Delicious every day, A steamed dumping with the dough gathered at the top of 3 fourth polished glutinous rice (dumpling skin edition) practice

A steamed dumping with the dough gathered at the top of polished glutinous rice gets because of maintaining traditional level of common people love! Normally Dou Yilian spends the appearance crapy binding off, begin from last year, I made near 1000 a steamed dumping with the dough gathered at the top early or late. But be gotten very quickly by the friend every time, the person that be fed, all reputably, give beautiful support! Mixed last night classmate group after ending a little, big I in the evening ready feed capable person, with polished glutinous rice, diced meat, xianggu mushroom, bamboo shoots in spring is done advocate makings, deserve to go up again lima-bean does an ornament. Just have in the home off-the-pegSkin. I am dreamed of to include good a steamed dumping with the dough gathered at the top actually in night, a shape if pomegranate, laugh at a mouth to often leave. If be spent, too many beautiful things. Shut-eye awakes, fond dream comes true. Showing a steamed dumping with the dough gathered at the top with good evaporate is clever and lovely really. Talk mouthfeel, really times club.

With makings

Polished glutinous rice	400 grams
Dumpling skin	18 pieces
The flesh	150 grams
Bamboo shoots in spring	100 grams
Xianggu mushroom	50 grams
Lima-bean	30 grams
Unripe smoke	15 grams
Often smoke	10 grams
Edible oil	30 grams
Oyster sauce	20 grams
Cooking wine	1 spoon
White sugar	10 grams
White pepper	A few
Corn is amylaceous	1 spoon
Ginger juice	Right amount
Small sweet green	1 small

A steamed dumping with the dough gathered at the top of 3 fourth polished glutinous rice (dumpling skin edition) practice

Cut tenderloin flesh man, add cooking wine, white pepper, ginger juice and starch catch divide evenly tasty.
Xianggu mushroom cuts man.
Bamboo shoot child cut man, water of scald of a few salt is added in water.
Lima-bean scald water.
Boiler puts oil since. Fry very light blue slightly first to sweet, put diced meat to fry to become angry, join Xianggu mushroom, bamboo shoot man is fried together to darken, enter white sugar, oyster sauce, unripe smoke, often smoke. Add the water of the Xianggu mushroom that nod bubble again. Break up slightly fry a few times, outfit container reserves.
Polished glutinous rice immerses about 3 hours ahead of schedule.
Evaporate of suffer from excessive internal heat makes an appointment with 15 minutes (scarcely wants soft sodden) evaporate is ripe can. Mouthfeel is very important.
the dish that has fried, the green leaf share that increases lima-bean along with to remain mixes with rice entirely, wear edible glove to mix adequately even.
Fold skin of a few dumpling put, be in with rolling pole brim roll is thin.
Put stuffing stuff less the drop first. Put to the 2/3 of face skin about
Make an appointment with the position that shows in the place that be like a graph, the tiger's mouth-jaws of death that uses a hand goes to the mouth of a steamed dumping with the dough gathered at the top gently cohesion approach, do not want binding off.
Fill in more as far as possible flesh of bit of polished glutinous rice. Summary binding off.
Bag is much, can put in quick-freeze of the bag that wrap delicacy. When need eats need not defrost, gush dot water is OK evaporate is appeared.

Small stick person

Meal of 1. polished glutinous rice wants appreciably evaporate hard spot. Too soft do not have mouthfeel.
2. can do a dot to be in more freezer quick-freeze, along with eat along with take. The in every a steamed dumping with the dough gathered at the top mouth when evaporate is in an a few drop hot water, very easy evaporate is appeared.
3. need not add salt, unripe it is OK to smoke increase and decrease of taste of according to individual.

2020-02-21