The daughter likes to eat yam not quite, consider to her piece so delicious yam cake, family loves to eat!
Flour measures him everybody to master, yam moisture is different, flour of little place of many bits of flour is likely!
Flour measures him everybody to master, yam moisture is different, flour of little place of many bits of flour is likely!
With makings
| 1 | |
| 300 grams | |
| 1 | |
| 50 grams | |
| 15 grams | |
| 3 grams |
The practice of yam egg cake
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Yam evaporate is ripe put cool, join egg milk to be hit into paste, join the yeast that changes, saccharic, flour (my yam evaporate is ripe 150 grams) , all material put dough kneeding machine to knead to do not stick a hand, with at ordinary times evaporate
Like kneading dough
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Dough ferments double big, take plastic, put bake dish of on 2 hair, last on the lid velar hair comes double big OK
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Do not stick
Small fire bake in a pan comes two sides chromatically, if temperature is too high,the water that drop a point also is possible
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Give boiler minute minutes, soft soft particularly delicious
Small stick person
Whole journey small fire