A lot of years ago, see television. Search next kitchens, prescription of all fleshy clip steamed bun are not me this practice.
Outside finished product fragile inside soft, particularly delicious! Hollow need not the knife is cut, the hand is ripped leave namely, clip flesh is the most appropriate did not pass!
With makings
200 grams | |
1 gram | |
2 grams (can not put) | |
Common yeast (be able to bear or endure low candy yeast is OK also) | 3 grams |
115 grams |
Hollow steamed bun (the flesh places steamed bun) practice
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After it is normal knead dough, good to ferment, cut paragraph.
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Rise face Duanli, holding in the palm single-handed, another hand thumb is pressed go in a nest. (I do not have method to take a picture)
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Go in a bit balm. (what oil is OK, but I feel balm is delicious! )
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Next right hand thumb is inside, other 4 point to outside, turn at the same time circle, hold 4 walls at the same time a few thinner. Make balm even be stained with wall.
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Had held resemble such.
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Hold the mouth, press directly next flat.
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Divide face roll with rolling pole thin, certain two aspects roll two, otherwise one side thin one side is thick.
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Normally, I can be put into
In, the cap on the lid 20 minutes. (do not put oil, do not firing! ) OK also and direct bake in a pan! -
After 20 minutes, bake in a pan of small fire two sides is ripe in leaving.
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Rip gently start to talk, hollow oh!
Small stick person
2. dough ferments sufficient, need not use wait for that 20 minutes, had made brand of direct get angry ripe OK also.