
This is a very delicious cocoa small short ball, the entrance is changed namely.
Write before the recipe: The raw material with medium burden is not replaced at will please, mouthfeel gust can have a difference. Roast time and temperature in order to make reference, roast in discover temperature on the high side wants seasonable accent low, cocoa color is deep not easy discovery is anxious drop, so him basis at ordinary times disposition chooses proper temperature roast, doubtful and time, aux would rather move first a few lower.
Write before the recipe: The raw material with medium burden is not replaced at will please, mouthfeel gust can have a difference. Roast time and temperature in order to make reference, roast in discover temperature on the high side wants seasonable accent low, cocoa color is deep not easy discovery is anxious drop, so him basis at ordinary times disposition chooses proper temperature roast, doubtful and time, aux would rather move first a few lower.
With makings
120g | |
Weak strength flour | 145g |
15g | |
60g | |
1 | |
20g |
Cocoa is little the practice of short ball
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Butter bate
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Join candy pink agitate even
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Join yoke to mix divide evenly
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pink kind sift out, in adding the 3rd stage
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Knead dough
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Cent becomes every 8g, rub circle is emited into bake dish. Oven warm-up 150 degrees, next fire on middle-level make an appointment with 20 minutes