With makings
| 200g | |
| 4 spoon | |
| 1 | |
| 2 spoon | |
| 4-5 valve | |
| 3 | |
| Right amount (1 spoon) | |
| Right amount | |
| Fry good sunflower | Right amount |
The practice of sesame paste noodles served with soy sauce
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Prepare all feeding material,
It is the hand that buys from outside makes noodles
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Turn on the water in boiler boil, next boiler put noodle to be lost throw salt, boil 3-4 about minute, steam is too big take a picture very ambiguous, hope to forgive
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Boil good noodle fish out, put into cool plain boiled water, use chopstick agitate a few times, sufficient fully cool
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Tone sesame paste, send two spoon oyster sauce, little adds water, cent second add water, come to become stiff to sesame paste
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Cut cucumber silk, garlic man, paragraphs caraway is small
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Oil is put in boiler, heat up boiler cool oil, put Chinese prickly ash, sweet leaf. Stir-fry before stewing fries a fragrance
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Condiment irrigates even oily belt the small bowl that putting sunflower along with all the others in
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Use little slip through the net next condiment fish out
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Will cool surface is scooped up in the bowl, add garlic man, sesame paste, sesame oil, sunflower, mix is even
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Agitate is very cool face, above silk of the cucumber on the code, caraway paragraph
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A bowl honest, delicate coexisted cool noodles served with soy sauce is become! Alimental depends on this adorably.