With makings
| Egg | 5 |
| Butter | 200 grams |
| Milk | 60 grams |
| Corn oil | 60 grams |
| Low muscle flour | 90 grams |
| Corn is amylaceous | 15 grams |
| Lemon juice | A few |
| Candy | Albumen 45 grams |
| Candy | Yoke 30 grams |
| Chocolate foam | 20 grams |
| Cocoa | 15 grams |
| Strawberry can | 0.5 |
Black wood cake, the practice of a few butter edition
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In the pot that egg white yoke sets the anhydrous that do not have oil respectively
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Join in yoke basin: Oily, milk, low muscle flour, amylaceous, cocoa, candy (yoke part) . Agitate divide evenly, turn over agitate not to make a group up and down; Egg white is divided second put candy to dismiss reserve
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Dismiss the warm-up when egg white
... 145 degrees
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Divide egg white that will dismissed and yoke to mix, agitate (it is fluctuation agitate as before, lest vigorously disappear bubble)
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the egg that has mixed paste enters 8 inches dish, put the oven with good warm-up, if the rest can add a cup incidentally
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Heat gives after 145 degrees bake 60 minutes, 20cm place falls a few times to prevent cave in, the cent after cooling drawing of patterns is divided reserves into 3
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the strawberry in strawberry can mincing, wipe together with potted fluid go up in every cake base (replaced bright Mu wine, suit children to eat) again above brush the butter that has dismissed, can scatter some of Aoliao to break break with fresh strawberry, after the layer has been added, every wipe a face with weak butter, little besmear, cannot see cake base is OK, aspersing on chocolate breaks and Aoliao breaks, decorate with strawberry and La Mei, clank clanks clank ～ ～ clanks, cake is finished!
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Yan Zhi relies on originality ≦ of O(≧ V) O
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Healthy and delicious, be welcomed by everybody
