The practice of the milk seafood face of Xian Tian quick worker
Passed mid-autumn, south also begins to have a little cool meaning ～
This moment wants to drink a bowl to warm particularly warm noodles in soup!
Want to do a already healthy, quick worker, fancy simple and easy
Noodle
, the DIY delicacy of this health master is ripe the range that boil is extraordinary the demand that accords with me!
The sirocco that what this bright ripe side that boil uses is innovation does dry craft, be not deepfry oh! Do the craft of dry through sirocco, ripe change noodle surface layer, exquisite bright slips and Q plays mouthfeel! Outer ripe change, the core inside lining unripe face chains raw ingredient of wheaten egg fluid, reductive the muscle path mouthfeel of little tangent plane! The noodle that layers of such inside and outside combine, can thoroughly cook quickly already, very be able to bear or endure boil, paper boiler not easily still, solid for healthy personage first selection!
And this noodles in soup can be done with a boiler calm! Of a beauty muti_function boiler can satisfy my cooking requirement! The face that boil, decoct shrimp. . . . . . Still have fry, the function that scamper waits a moment one boiler of ～ is multi-purpose, quick and convenient, clever!
This noodles in soup, novelty depends on, the tall dumpling that uses health master worker and milk modulation give soup ground, have the seafood taste of salty Xian Qingtian already, have again full-bodied the grandma fragrance of 4 excessive, will quickly do this bowl of noodles in soup together with me ～

Rose on September 26, cookbook is the same as a delicacy of health master DIY the familiar face that boil, beautiful muti_function young to leaving a kitchen associate has electric chaffy dish exclusive and favourable, the detail asks stamp,
Http://tb.cn/UeiK50w
Arrive to be gotten first first!

With makings 

Delicacy of health master DIY is ripe the face that boil [relaxed seafood] 3 packets
Bright shrimp 6
Crackling bowel
 Right amount
Corn
 Right amount
Milk and edible water scale 1:1
Cucumber
 Right amount
Oily
 Right amount

The practice of the milk seafood face of Xian Tian quick worker 

  1. Prepare data oh the DIY delicacy that ～ leading role is health master is ripe the face that boil, of relaxed seafood flavour!

    The practice measure of the milk seafood face of Xian Tian quick worker 1

  2. Ravel every packet outfit, get relaxed face cake and tall dumpling;

    The practice measure of the milk seafood face of Xian Tian quick worker 2

  3. 3 knives are cut to become 6 Jiojio in the one aspect of the matter of crackling bowel, xiaozhang can turn into the fish when waiting for decoct ～

    The practice measure of the milk seafood face of Xian Tian quick worker 3

  4. Bright shrimp opens a back, use small scissors to be cut from direction of end of the past shrimp intermediate;

    The practice measure of the milk seafood face of Xian Tian quick worker 4

  5. The shrimp bowel of section and the black of the first the 2nd intermediate winkle that carry on the back in shrimp, do not carry the sentence that come out, there can be sand when having shrimp;

    The practice measure of the milk seafood face of Xian Tian quick worker 5

  6. Those who use the United States is muti_function boiler decoct is made, lose below lose oil, reach shrimp simmer in water bent a waist, small Jiojio of crackling bowel cock with respect to OK, decoct is good reserve;

    The practice measure of the milk seafood face of Xian Tian quick worker 6

  7. Muti_function water is added directly in boiler, the DIY delicacy that boils below 3 health masters is ripe cake of the face that boil ～ 4 minutes with respect to OK cough up! Boil drop of good fish out to do moisture to reserve ～

    The practice measure of the milk seafood face of Xian Tian quick worker 7

  8. Boil a face to boil corn bead incidentally, boil good fish out to reserve;

    The practice measure of the milk seafood face of Xian Tian quick worker 8

  9. Remove one boiler additionally to begin to boil milk boiling water: The scale of milk and water is 1:1. The tall dumpling of the relaxed seafood flavour of next health masters undertakes flavorring ～

    The practice measure of the milk seafood face of Xian Tian quick worker 9

  10. Mix is even, small fire is boiled it is OK to risk small hubble-bubble.

    The practice measure of the milk seafood face of Xian Tian quick worker 10

  11. Cucumber of point of tangency piece, bowl of outfit giving boiler can leave eat! Empty bowl holds a range, shrimp, banger, cucumber piece, corn bead, drench on milk boiling water, good!

    The practice measure of the milk seafood face of Xian Tian quick worker 11

  12. The milk boiling water of seafood flavour, flavour is particularly wonderful, the thick fragrance of the Xian Tian of seafood and milk can be drunk get ~~

    The practice measure of the milk seafood face of Xian Tian quick worker 12

  13. Q of bright ripe side is played, bright slippery ～ is not deepfry, muscle path has nutrition again, be delicate!

    The practice measure of the milk seafood face of Xian Tian quick worker 13

Small stick person

1, the schoolgirl's word the amount of 1 packet is similar ~ schoolboy can add 2 packets of haing ~
2, proposal milk boiling water does not add unboiled water, unboiled water needs to be boiled, and milk is boiled too bad to was drunk.
3, the quantity of bright shrimp and crackling bowel can see individual be fond of oh little point of ～ much point is optional, after all the elite of this noodles in soup is the noodle that the tall dumpling in health master and Q play!
2020-02-26
www.goodfoodmethod.com@2001-2030 Email:fzz555@gmail.com JP needrealreview