The practice of face of novice fried bean sauce, how is face of novice fried bean sauce done delicious
Face of fried bean sauce is cooked wheaten food of Chinese traditional characteristic. Original and genetic Beijing, belong to Shandong Lu Cai. Be known as after spreading everywhere to great river north and south nevertheless " China 10 big
Noodle
" one of, popular at Beijing, Tianjin, the northern region such as Shandong, Heibei, Liaoning, Jilin, by dish code, fried bean sauce
Noodle
And into.

With makings 

Meat stuffing 250 grams
The beans works 150 grams
Green Chinese onion Right amount
Garlic Right amount
Ginger Right amount
Cooking wine Right amount
Unripe smoke A few
A sweet sauce made of fermented flour A packet
Salt A few
Noodle 300 grams
Spinach 4
Cucumber 1
Peanut oil Right amount

The practice of face of novice fried bean sauce 

  1. Meat stuffing installs a bowl, reserve.

    The practice measure of face of novice fried bean sauce 1

  2. The beans does stripping and slicing to install a bowl, reserve.

    The practice measure of face of novice fried bean sauce 2

  3. Green Chinese onion, garlic, ginger cuts end, reserve.

    The practice measure of face of novice fried bean sauce 3

  4. Powder of green ginger garlic falls into cool oil, explode sweet.

    The practice measure of face of novice fried bean sauce 4

  5. Add chopped meat, break up fry.

    The practice measure of face of novice fried bean sauce 5

  6. After waiting for meat stuffing to become white, join little at cooking wine, continue to break up fry. The beans is joined to work later, break up fry.

    The practice measure of face of novice fried bean sauce 6

  7. Join a bag of a sweet sauce made of fermented flour, break up fry. A few giving birth to is joined to smoke later.

    The practice measure of face of novice fried bean sauce 7

  8. Break up fry even hind add a few water.

    The practice measure of face of novice fried bean sauce 8

  9. Some of chopped green onion is joined after waiting for water to work almost.

    The practice measure of face of novice fried bean sauce 9

  10. Continue to break up fry even hind give boiler.

    The practice measure of face of novice fried bean sauce 10

  11. Boiler goes out after noodle and spinach are thoroughlied cook.

    The practice measure of face of novice fried bean sauce 11

  12. Join fried bean sauce, cucumber silk.

    The practice measure of face of novice fried bean sauce 12

  13. Mix divide evenly leaves eat.

    The practice measure of face of novice fried bean sauce 13

Small stick person

Noodle can add sauce again after water too, not easy adhesion.
2020-03-21
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