The practice of all-purpose ginger syrup, how to do delicious
The acrimony composition of ginger has the effect that stimulative blood circulates, cold winter drinks a cup of hot Jiangshangke to catch a cold in order to prevent, improve Xu Han constitution to reach alleviate physiology is painful. Summer drinks the ginger tea of dilute of water of a cup of bleb, can restore exhaustion, effective precaution suffers heatstroke. As it happens trembles sound the grandma that brushs Wang Wei to read aloud 106 years old of macrobian recipe a few years uninterrupted rise every morning the first thing takes ginger namely.

With makings 

Ginger 100g
Coco spends candy 75g
Mineral water 200ml
Bright Mu wine (cinnamonic) 5ml ()

The practice of all-purpose ginger syrup 

  1. Ginger is abluent flay grinds wear mud, I am direct and abrade arrive in grandma boiler, arrive to reduce loss least.

    The practice measure of all-purpose ginger syrup 1
  2. Mineral water is added in boiler, with abrade good Jiang Ni, with small fire infusion 15 minutes.

    The practice measure of all-purpose ginger syrup 2
  3. Coco is joined to spend candy later, shovel ceaseless agitate with silica gel, continue small fire boils 10 minutes. Add bright Mu alcoholic drink again, boil a few seconds to make slightly finish.

    The practice measure of all-purpose ginger syrup 3
  4. Filter a Jiang Ni, as it happens is 200ml. Cold storage of Ke Bing box saves 3 months.

    The practice measure of all-purpose ginger syrup 4

Small stick person

Practice of soup of wintry day ginger: Ginger syrup one big spoon + hot water is attenuant.
Practice of summer ginger tea: Ginger syrup 2 big spoon + 100ml bleb water or mineral water is attenuant, add ice cube according to be fond of.
If do not have bright Mu wine, be in mud of ginger of infusion of the first pace when put a Chinese cassia tree, add mineral water to 250ml.
Coco spends candy to be able to be replaced with brown sugar, do not suggest to use white sugar.
Headline picture is summer ginger tea: Ginger syrup + bleb water.
2019-12-10
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