Regrettablly traditional turnip cake can be added bacon, choice seafood, oyster sauce, lardy etc feed capable person, eat much not only fat indigestible, right healthy also have certain effect, teach everybody cake of turnip of this pure white today, mouthfeel is relaxed, eat not to have a burden!
With makings
| 28 grams | |
| 2 small spoon | |
| 1 | |
| 1 small spoon | |
| 750 grams | |
| 2 cups | |
| 0.25 cups | |
| 1 small spoon | |
| 1 small spoon | |
| 2 big spoon | |
| 2 big spoon | |
| 2 small spoon | |
| 0.5 small spoon | |
| 0.25 small spoon | |
| 0.25 small spoon | |
| 1 small spoon |
The practice of element turnip cake
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Lukewarm leach bubble does Xianggu mushroom at least 30 minutes, when Xianggu mushroom bubble sends molten, squeeze dry additional moisture, mincing, xianggu mushroom water was not thrown, can be used from the back;
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Red onion is mincing, oil pours inside boiler, join onion and garlic Chengdu to fry sweet, end of rejoin Xianggu mushroom, break up fry a fragrance, quiet place is put cool;
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Bailuo predicts dig filament, in a way squeezes dry moisture, enter small fire breaks up inside boiler fry, till turnip silk molten;
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Starch of ground rice, corn, white pepper and salt are joined in big bowl, enter water of 1 cup of Xianggu mushroom group by group, mix is even;
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Stuffing of paste of mixture ground rice, Xianggu mushroom and turnip silk, container is entered after mix is even, gao Huozheng 45 minutes;
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When in a way is put cool hind stripping and slicing, all raw material of mixture sauce, can leave eat.