
Like this boiling water particularly recently, gluten itself has the oil that burn oil, do not have after make it soup so oily, and mouthfeel is particularly good, add the flavor of tomato, integral club is marvellous! The balm on drop, scatter on caraway, wintry day warms boiler had it to go!
With makings
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Tianjin spends gluten | 3 |
The practice of soup of gluten of tomato of wintry day warm body
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Tomato is abluent cut place to reserve; Gluten cuts place to reserve. Boiler puts a few oil since, put Jiang Si, put tomato break up fry.
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Add unripe smoke continue to break up fry
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Water is added after waiting for a fragrance
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Need not wait for boiler to leave, put the gluten that has cut directly, small fire turns to boil after waiting for water to leave 7, 8 minutes.
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Put laver, let candy of salt, a few flavor.
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Put caraway and balm to give boiler finally!
Small stick person
1, those who like frangipani is OK scatter frangipani.
2, gluten should be boiled a little while more a little more delicious!
2, gluten should be boiled a little while more a little more delicious!