Dawdle pumpkin salty mouth bakes muffin (Dutch Baby) cookbook of boreal vessel oven
Holand baby muffin and Holand return relation of true it doesn't matter to breath out, it is good into the muffin that bake to reform according to German muffin everybody understands the ~ that come, the way is very special and simple, belong to completely to mix model.                                                                 It is one of staple food that love quite all the time, save time again delicious, xiaobai can be done very marvellously, like to see it be in particularly
Oven
Bulgy appearance is quite interesting. Taste inside in the ~ of Duangduang is cortical it is fragile fragile, it is sweet commonly the mouth is in the majority, also want to do now and then of salty mouth, reformed, breed a little the meaning of egg cake, replaced milk with yoghurt, then little candy also was saved, but do not have Zhi person oh the aroma of ~ dawdle is very outstanding.
My prescription amount is larger, suggest everybody is OK halve, do a low 8 very little ~ I this really too much the family has!

With makings 

Ferment butter 30g
Egg 4
Dawdle 100g
Pumpkin 200g
The head of garlic 4
Low muscle flour 60g
Yoghurt 250g
Salt, black peppery, rosemary Right amount
The surface ? ?
The salad sauce that you like or meaning type white sauce Two big spoon
Fine Xie Cong A few

Dawdle pumpkin salty mouth bakes muffin (Dutch Baby) [cookbook of boreal vessel oven] practice 

  1. Become pumpkin and dawdle branch two, one cuts big.

    Dawdle pumpkin salty mouth bakes muffin (Dutch Baby) [cookbook of boreal vessel oven] practice measure 1
  2. Still one adds garlic to be cut together small-scale.

    Dawdle pumpkin salty mouth bakes muffin (Dutch Baby) [cookbook of boreal vessel oven] practice measure 2
  3. First warm-up oven, 180 degrees. low muscle flour, egg, yoghurt, salt, black peppery, rosemary puts mixer agitate together even. (

    Fruit juice
    Machine, machine of cup, broken wall what is OK)

    Dawdle pumpkin salty mouth bakes muffin (Dutch Baby) [cookbook of boreal vessel oven] practice measure 3
  4. Come out panada to reserve next.

    Dawdle pumpkin salty mouth bakes muffin (Dutch Baby) [cookbook of boreal vessel oven] practice measure 4
  5. Put one chunk butter in the container that you prepare to bake muffin, the heat in be being put at the oven with 180 degrees of good warm-up makes his 5 minutes sufficient and shirt-sleeve.

    Dawdle pumpkin salty mouth bakes muffin (Dutch Baby) [cookbook of boreal vessel oven] practice measure 5
  6. Butter is put inside boiler, medium baking temperature heats melt.

    Dawdle pumpkin salty mouth bakes muffin (Dutch Baby) [cookbook of boreal vessel oven] practice measure 6
  7. Put garlic man, dawdle man, pumpkin man to break up fry ripe.

    Dawdle pumpkin salty mouth bakes muffin (Dutch Baby) [cookbook of boreal vessel oven] practice measure 7
  8. In pouring an egg to suckle mixed liquor.

    Dawdle pumpkin salty mouth bakes muffin (Dutch Baby) [cookbook of boreal vessel oven] practice measure 8
  9. Big dawdle is put again inside boiler, decoct, medium baking temperature.

    Dawdle pumpkin salty mouth bakes muffin (Dutch Baby) [cookbook of boreal vessel oven] practice measure 9
  10. Double-faced decoct is ripe, a few oil should be added in the process of decoct, because of dawdle very oil absorption.

    Dawdle pumpkin salty mouth bakes muffin (Dutch Baby) [cookbook of boreal vessel oven] practice measure 10
  11. Next again decoct pumpkin piece ~

    Dawdle pumpkin salty mouth bakes muffin (Dutch Baby) [cookbook of boreal vessel oven] practice measure 11
  12. Double-faced decoct fizzles out to gold color.

    Dawdle pumpkin salty mouth bakes muffin (Dutch Baby) [cookbook of boreal vessel oven] practice measure 12
  13. Again warm-up oven, choice

    Wrap around Sa
    Bake, 210 degrees.

    Dawdle pumpkin salty mouth bakes muffin (Dutch Baby) [cookbook of boreal vessel oven] practice measure 13
  14. dawdle piece with pumpkin piece in piling up muffin liquid.

    Dawdle pumpkin salty mouth bakes muffin (Dutch Baby) [cookbook of boreal vessel oven] practice measure 14
  15. After oven warm-up is good, put oven quickly, maintain 210 degrees, roast 25 minutes. Because of me this is measured a lot of, the liquid is baked very high also so longer, if use tank to perhaps measure halve, the 15-20 that bake minute OK.

    Dawdle pumpkin salty mouth bakes muffin (Dutch Baby) [cookbook of boreal vessel oven] practice measure 15
  16. Wow, muffin expands in oven slowly ~

    Dawdle pumpkin salty mouth bakes muffin (Dutch Baby) [cookbook of boreal vessel oven] practice measure 16
  17. Give oven! Cut eat! Still compare tall ~ now

    Dawdle pumpkin salty mouth bakes muffin (Dutch Baby) [cookbook of boreal vessel oven] practice measure 17
  18. One person one!

    Dawdle pumpkin salty mouth bakes muffin (Dutch Baby) [cookbook of boreal vessel oven] practice measure 18

Small stick person

Because I am in boiler all around gush oily, so all around did not go up very tall, evener, if like all around very tall, oiled ~ does not want on boiler wall
2020-01-22
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