Zhi of aspic of blue berry gradual change person, need not leave, discharge hot and dry.
Oneself are fresh boil the blue berry sauce that make, pure natural without add, did not use any pigment to bring the gradual change quality of natural grace to this cake however.
The quantity of 6 inches of moulds is in the recipe. Do X2 of 8 inches of all material!
PS: Surface layer drenchs the face is chocolate pleasant is made then, practice: 50G weak butter is put to lie between water to heat in small bowl, join the black chocolate with mincing 50G next, continue to lie between water to heat to melt to chocolate and butter all the time mix to become the chocolate sauce of flow condition to be finished equably, put a bit cool hind can use Yu Lin face.
PS, if auspicious Ding Pian can be not replaced with auspicious man pink, heft is same. Specific little knowledge asks a flower 2 minutes to see this next knowledge stick. Award a person to be inferior to giving a person with the fish with fishing, knowledge was acquired and can apply just be oneself neatly!
With makings
| Blue berry sauce | |
| 200G | |
| 40G | |
| 15ML | |
| Biscuit bottom | |
| Aoliao (take out with filling) | 80G |
| Butter (melt) | 30G |
| Cheese is burnt | |
| 200G | |
| 40G | |
| Thick stiff yoghurt (or old yoghurt) | 150G |
| 30G | |
| Auspicious Ding Pian | 10G |
| 150G | |
| 10ML |
Gradual change blue berry freezes Zhi person cake (avoid bake) practice
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Cheese cheese cuts small, the summer can be put directly indoors bate. Winter lies between hot water bate.
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Make blue berry
: La Mei is abluent wipe moisture. Will fine in a pannikin saccharic mix together with La Mei, with wooden spoon crunch becomes paste. Quiet place 1 hour, the flavour that lets candy and blue berry is sufficient and shirt-sleeve. Small fire leaves to boil later, boil edge agitate into lemon juice edge, boil to ropy condition can.
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The Aoliao that make
By: Biscuit does obeisance to Aoliao broken, put into food arrange machine to break broken bits into pieces. Join melting butter to mix divide evenly. Pour biscuit broken bits into mould bottom to spread divide evenly, wait for a tool with ladle fine fine planish is whole. Put even the pattern freezer cold storage to reserve together.
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The cheese that make is burnt: The butyric cheese of bate adds candy pink to put container to dismiss to do not have grain glossily, join thick stiff yoghurt and divide evenly of lemon juice agitate.
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Take a small bowl to put cold water auspicious Ding Pian first the drop after bubble is soft does moisture. 30ML milk is added in the bowl
30 seconds, make auspicious Ding Pian melts in divide evenly of the agitate in milk. Add milk juice the cheese of 4 measure mixes in paste divide evenly.
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Weak butter sits glacial water dismisses to the 6 position that issue (the head that lay an egg can leave a mark) .
Mix into cheese paste divide evenly.
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Cheese paste is divided on average into 3 divide into equal parts. Leave a former taste. One is joined make an appointment with 40-50G to abstain blue berry sauce to regard as the most rock-bottom. One joins sauce of 20G La Mei, as intermediate layer.
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Take out the pattern that has refrigerated from freezer, the cheese that enters modena first is burnt, a few knock give light on mesa knock bleb. Into freezer refrigerant layer comes 25 minutes cheese layer is caky, take later paper into shallow purple cheese again again refrigerant 25 minutes. Take paste finally, put freezer to refrigerate 6 hours above is thoroughly caky.
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Take pattern of manage to sell finally, usable blower blows very good drawing of patterns around mould circuit. The surface can be decorated a few fresh La Mei, everybody develops an imagination!
Small stick person
Doing gradual change cheese to paper is to put freezer refrigerant layer 25 minutes! Cookbook advocate oneself have time, OK and caky and this time just in time is sparer than cold storage time! ! !