
With makings
Low muscle flour: | 175 grams |
Cocoa (good when) : | 30 grams |
Sodium bicarbonate: | 5 grams |
Bubble makes noodles or vermicelli made from bean or sweet potato starch: | 10 grams |
Salt: | 5 grams |
Candy pink: | 60-80 gram |
Egg: | 2 |
Butter: | 100 grams |
Milk | 180 grams |
The practice of cake of chocolate Mai Fen
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Low pink 170 grams? Cocoa 30 grams? Does bubble make noodles or vermicelli made from bean or sweet potato starch 10 grams? Soda pink 5 grams? Salt 5 grams (mixture sift out)
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Is 180 milliliter delicacy joined to suckle in mixed powder? 2 eggs? The butter microwave of 100 grams melts (perhaps lie between water to melt) mix into panada divide evenly
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In the panada with even mix? Right amount chocolate beans (can put can not put) what I use is: Exhibit art cocoa beans
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1 kind of: ? The panada with full?-7 of cereal of award instrument, a few chocolate is scattered above beans! (must not prep above 7 minutes full,
Can expand very much) . 2 kinds of: ? Not Dong tip of bud of bamboo-plaited basket or suitcase grows? of bits of of to shirk Jing or a chocolate (it is oneself liked chocolate goes) . I did 2 kinds (try respectively) -
Temperature 180 degrees
Warm-up 5 minutes! This quantity can make 8-10 cake about! The paper cup size that sees oneself differs and decide! -
Temperature 170 the left and right sides bakes 25 minutes! According to the temperature circumstance of individual oven, him palm accuses time and spend change firmly! Temperature is not exorbitant, what cake can change is hard fragile; is not soft continous! (? ? Aux would rather occasionally temperature is a bit lower can lengthen appropriately on time a few)
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Give heat successfully! I put sugar 60 grams, won't S is sweet more healthy also, chocolate is contained originally sweet taste and the pain that do not feel slightly special fragrance sweet loose Mai Fen!
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It is OK also to hope everybody likes oneself try!