The practice of winter of haw jelly · , how is winter of haw jelly · done delicious
After hawkthorn is harvested very fast with respect to the Beginning of Winter, in good condition hawkthorn is put in room temperature in that way can save in not quite tall house very long, haw jelly of fruit make it, of acerbity acid, the chaffy dish that see solution eats the abdomen ~ that maintained to be measured with candy today not much, slant a bit sour taste, scale is first-rate also the scale that writes down pulp and candy to still have water 2: 1: 1

With makings 

Hawkthorn (go seed is suttle) 1400g
Rock candy
 300g
Bai Sha candy
 400g
Water
 700g

The practice of winter of haw jelly · 

  1. Choose bad fruit, have bug hole especially. . . Drop small stick hold tight incidentally

    The practice measure of winter of haw jelly · 1

  2. Hawkthorn is abluent be broken or dissection, dig up hawkthorn seed, not special go nuclear tool is nodded with respect to patience then, if hawkthorn is squashy, hold extraction of a root directly with the hand a lot of, but do not want to acquire again for small the fruit of large Chinese hawthorn anyhow a special tool

    The practice measure of winter of haw jelly · 2

  3. Hawkthorn pulp and water, candy, in after in putting bowl together, be being boiled, turning, small fire bubbles bubble boil soft, this process probably 15 minutes. Want to use crystal sugar originally but. . . Insufficient

    The practice measure of winter of haw jelly · 3

  4. Use next hold beater to mash a little in boiler, did not hit too fine, the hope withholds mouthfeel of a bit pulp, continue to bubble with small fire bubble 40 minutes above. Certain scarcely should forget during often agitate, paper a bottom very easily otherwise.

    The practice measure of winter of haw jelly · 4

  5. Observe thick consistency, rise to have resistance quite with ladle agitate, dip removes one spoon, watch the rate in low boiler, a bit slow, sticky stiff OK, do not need to boil ormosia stuffing the sort of degree. Thick consistency is inside certain limits

    The practice measure of winter of haw jelly · 5

  6. Look for an appropriate container, take the advantage of heat to fall, quiet place arrives to cool completely

    The practice measure of winter of haw jelly · 6

  7. Drawing of patterns, be in with the tool mould all around equalize issues OK and light drawing of patterns

    The practice measure of winter of haw jelly · 7

  8. Cut a nice figure, enjoy!

    The practice measure of winter of haw jelly · 8

Small stick person

Sealed cold storage can maintain a week above, want to make sure container anhydrous does not have oil.
2020-02-01
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