Oily sweetened bean taste (add video cookbook) measure of practice of practice video _
Mug-up,
Moon cake
, spring roll, gong is burned, stuffed dumplings masse of glutinous rice flour served in soup is waited a moment, the indispensable oily sweetened bean taste in a lot of cate.

With makings 

Ormosia
250g
Oily
100-150g
White sugar
100g

Oily sweetened bean taste (add video cookbook) practice 

  1. Ormosia is washed clean, infuse double clear water, immerse 12 hours
    Send bubble good ormosia, in pan, drop does moisture, fall into boiler

    Oily sweetened bean taste (add video cookbook) practice measure 1
  2. The infuse in boiler is right amount and pure water
    (cross ormosia two finger height)

    Oily sweetened bean taste (add video cookbook) practice measure 2
  3. Electric stewpan boils 2.5 hours
    High-pressured boiler boils 25 minutes, stew 10 minutes

    Oily sweetened bean taste (add video cookbook) practice measure 3
  4. Method one:
    In putting the ormosia that has boiled slip through the net, grind pressure
    (sweetened bean taste can go down from the leakage in escape unpunished, and fabaceous skin can stay above)

    Oily sweetened bean taste (add video cookbook) practice measure 4
  5. Grind the ormosia reoccupy gauze that has pressed to filter
    What need not filter is too dry, because a little while we are fried even

    Oily sweetened bean taste (add video cookbook) practice measure 5
  6. Method 2:
    Come with arrange machine directly abrade

    Oily sweetened bean taste (add video cookbook) practice measure 6
  7. Comparative
    Arrange machine grinds of left hand side
    Right hand side is ground by hand

    Oily sweetened bean taste (add video cookbook) practice measure 7
  8. Begin to fry sweetened bean taste next, a plant is oily, (prevent stick boiler)

    Oily sweetened bean taste (add video cookbook) practice measure 8
  9. Put sweetened bean taste again next

    Oily sweetened bean taste (add video cookbook) practice measure 9
  10. Begin to break up ceaselessly fry

    Oily sweetened bean taste (add video cookbook) practice measure 10
  11. Divide again till the consistency that fries oneself to need second add vegetable oil

    Oily sweetened bean taste (add video cookbook) practice measure 11
  12. After vegetable oil is added, divide again second join white sugar
    Fry to confluence OK.

    Oily sweetened bean taste (add video cookbook) practice measure 12
  13. Want to see more detailed cookbook, the video cookbook that clicks upper part please!

    Oily sweetened bean taste (add video cookbook) practice measure 13

Small stick person

1; Do rare level:

Moon cake stuffing, crisp cake, spring roll stuffing, biscuit stuffing (the heart that becomes a group) wait: Dry
Biscuit wipes stuffing (say department) , stuffing of stuffed dumplings masse of glutinous rice flour served in soup, stuffing of cake of polished glutinous rice: Slightly rare

(if want to do a bit drier stuffing, before was not fried, when grinding sweetened bean taste namely, what do is a bit drier.
So long time need not be fried when such frying)

The soya-bean milk machine that uses as a result of me grinds, added trifling boiling water, if make moon cake or find oneself has a place with this stuffing wet.

2; Deposit
What if want to let stuffing deposit time to grow,fried stuffing is a bit drier, the quantity of oil and candy wants much, (candy of oily 200g of 250g ormosia 200g)

3; Sweet degree
What 250g ormosia puts 100g white sugar is sweet degree, medium, and outside sell than rising, want a lot of weaker, but find oneself this sweet degree enough
If like very sweet the sort of, put 200g white sugar

Besides white sugar, brown sugar, rock candy pink, maltose. . . Can put
Brown sugar has done before me, exceeding alcohol is sweet! But of different candy sweet degree different, still need authority ego control.

4; Other
   1) another does not want to break up ceaselessly continuously after joining candy fried easy suffering
   2) the sweetened bean taste that just fried will be a bit rare, after air is cool stiff.
2020-02-02
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