The exclusive cookbook of Daphne of goddess of new York cooked food, the asparagus with simple delicate nutrition~~
With makings
| 1 bundle | |
| Dish of mixture green salad | Right amount |
| Black garlic (common garlic is OK also, can omit) | 4 valve |
| 1/4 cup | |
| Green lemon juice | 1 spoon |
| 1 spoon | |
| 0.5 teaspoon | |
| 1/4 teaspoon |
The practice of salad of asparagus cooked food
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The part with the harder bottom of cut away asparagus, with husk implement expurgation Laopi, again the lever along asparagus, cut the thin strip that gives lacy state;
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Juice of vinegar of olive oil, apple, will green lemon, sea salt and black peppery mix are even, tone becomes salad juice;
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Put asparagus and mixture green vegetable dish in, drench salad juice above mix divide evenly can.
Small stick person
If salad juice has the rest, usable put freezer cold storage to save oh ～