Brown sugar and cassava do a pearl that come, q of color black brown is played have interest, match a feature casuallyGood those who drink is disastrous. (the establish fat end that fears hydrogenation vegetable oil is done no longer suckles essence of life, need not worry plastic the Hei Zhenzhu that do, the element of sweetness of raw material complex that need not worry about production washing powder)
With makings
| 50 grams | |
| Pure cassava pink | 100 grams |
| 150 grams (put brown sugar inside, do dumpling to use) | |
| 500 grams |
Contain the method of cassava pearl
-
Brown sugar, water boils candy to melt completely with next boiler.
-
heat red
Bit by bit arrive in cassava pink (not OK and all one-time enter) , with chopstick agitate even, dough encounters hot water to be able to change stick, ceaseless agitate till the dough that won't stick a hand with what become a figuration, can the surface scatters some of cassava powder to help knead dough. -
After become reconciled face, last on the lid film lest exterior dry. Take out face of one small group to begin to knead each roundlet, size compares soya bean about slightly big.
-
The small a round mass of food that has kneaded is put in the salver that aspersed cassava pink, resemble shaking turn like Yuanxiao, do not be afraid of so stick one case.
-
Take a pannikin additionally, boil into half boiler water stand-by.
-
After water leaves, put in small cassava ball, agitate lest stick a bottom. The cap on the lid, maintain water to leave boil 20 minutes or so, can discover a round mass of food float rises, maintain cap not to lift stew 20 minutes next.
-
Measure is put after the pearl that has boiled is scooped the bubble in 1 medium red syrup is worn. Water of that bowl of brown sugar is already right now cool. Perhaps put the pearl that has boiled into cold water to immerse directly.
-
Enjoy in the beverage that wants to drink according to needing to put cassava pearl can.
Small stick person
? Redundant pearl is OK and refrigerant rise save, tile is waited for in dish follow after aspic is hard eat along with boil very convenient.
? Need not one-time go in brown sugar water, after adding cassava pink agitate to batt shape slowly however, need not add, to can hold the dough that does not stick a hand can, use after the pearl such as the red syrup that remain became ripe. The water imbibition of the cassava pink of each brands is different, bad also to say specific how many water, oneself are weighed in the hand, water adds bit of pink more! Want water to be heated up quite only, water is quite hot, water is quite hot, water of lean to one side at the same time agitate, not one-time add water, see about the same can hold dough!