The practice of steamed stuffed bun of small crude fry in shallow oil, how is steamed stuffed bun of small crude fry in shallow oil done delicious
Exceed convenient and quick small crude fry in shallow oil
Steamed stuffed bun

With makings 

Egg 4
Leek 1
Noodles made from bean or sweet potato starch
Unripe smoke 2 spoon
Lardy 1 spoon
Dumpling skin 30 pieces

The practice of steamed stuffed bun of small crude fry in shallow oil 

  1. Is bubble of vermicelli made from bean starch soft cut paragraphs small... egg decoct one cut man... is leek washed clean cut directly... join 1 spoon lardy... such comparison sweet... delicate? Little is unripe it is OK to smoke... can adjust according to oneself taste

    The practice measure of steamed stuffed bun of small crude fry in shallow oil 1
  2. Dumpling
    The skin is small can roll...

    The practice measure of steamed stuffed bun of small crude fry in shallow oil 2
  3. Had wrapped one boiler

    The practice measure of steamed stuffed bun of small crude fry in shallow oil 3
  4. The in part that adds water to small steamed stuffed bun builds cap conflagration to boil Boil water to work? Oily Also can use first panbroil... decoct arrives bottom and golden... add water again... lid cap is frowsty

    The practice measure of steamed stuffed bun of small crude fry in shallow oil 4
  5. Decoct gives incrustation to underground... Sa Heizhi hemp gives boiler

    The practice measure of steamed stuffed bun of small crude fry in shallow oil 5
  6. Must have such incrustation ability is delicious oh

    The practice measure of steamed stuffed bun of small crude fry in shallow oil 6
  7. Good!

    The practice measure of steamed stuffed bun of small crude fry in shallow oil 7

Small stick person

Lardy piece dissolve need to heat... can boil water with boiler... put the bowl of the makings that accompany stuffing on pannikin mouth to heat with vapour agitate... be changed a little while
2019-12-07
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