With makings
Egg | 3 |
Flour | Right amount |
Salt | Right amount |
Gourmet powder | Right amount |
Chopped green onion | Right amount |
Black sesame seed | Right amount |
The tall Yan Zhichao that can do in the home is delicious (ham egg cake) practice
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1 depart yoke of egg egg white, break up reserves
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2 green are mincing, ham cuts chip
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3 right amount clear water is added in the basin, enter flour, egg white, salt, gourmet powder, the edible of a few is oily, agitate does not have powder equably small strong stiff position. Decoct gives a piece of perfect egg cake, panada is the most crucial. If panada is too stiff easy spread out does not leave, but if panada is too rare easy spread out does not shape, so the rare consistency of panada must have held. Going to panada attune to be carried with the chopstick when us is an uninterrupted line when staying, namely most the panada that reach the designated position. We still can add the edible oil of a few in panada, avoid burnt in the process of decoct boiler
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4
Open small fire to cheer burn heat, enter panada, make its even -
5 take the advantage of panada surface to still be done not have completely caky when can place the ham that has cut
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6 yoke join monosodium glutamate of a few salt irrigate gently after mix is even go up
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7 whole journey open small fire as before, remember midway does not break up with scoop, avoid to shape faulty (be not Yan Zhi to accuse but oversight)
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8 wait for exterior yoke to return when unfinished is completely caky, we are OK a sweet green that has cut, scatter with sesame seed go up
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9 be particularly simple?
Small stick person
The 2 slower words that if feel,express look familiar can search simmer in water another, decide according to the circumstance