Corn panada papers the practice of corn face congee
In one's childhood the grandma does corn to paper burnt flavour, nutrition
Breakfast

With makings 

Corn face Half bowls
Water 3 bowls half

Corn panada papers the practice of corn face congee 

  1. The first pace forgets patted bowl of corn face most, rejoin half bowls of water, tone becomes paste
    3 bowls of water are added in boiler, begin to heat water, when small hubble-bubble appearing by boiler, join panada to paper (not when water is boiling) , keep next agitate, bubble bubble, await panada to boil again, OK.

    The practice measure of congee of face of corn panada burnt corn 1

  2. Fill go out to be able to be drunk

    The practice measure of congee of face of corn panada burnt corn 2

  3. Just fill come out, a little rare little, place a little while meet ropy.

    The practice measure of congee of face of corn panada burnt corn 3

  4. Can join brown sugar other perhaps you like

    The practice measure of congee of face of corn panada burnt corn 4

  5. Agitate, be like chocolate

    The practice measure of congee of face of corn panada burnt corn 5

  6. When drinking the 2nd bowl, some stiffer

    The practice measure of congee of face of corn panada burnt corn 6
2019-12-28
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