Oneself cannot be defied to the food of pink of polished glutinous rice, join after sticking ground rice, moderate of mouthfeel soft glutinous, sweet and goluptious.
With makings
| Pink of polished glutinous rice | 270 grams |
| Stick ground rice | 130 grams |
| Corn oil | 20 grams |
| Fine saccharic | 50 grams |
| Cold water | 360ml |
| Sweet beans of ripe candy accept | 200g left and right sides |
The practice of sweet beans cake
-
Mix flour, candy, oil a little, add the cold water that 360ml controls, the edge adds water edge agitate even, join gooey beans to continue to mix next the panada that pursues into as above.
-
The square of 18cm
The oilpaper on modular shop, enter panada, a little brace up mould, eduction blister, also yield panada surface level. Put evaporate case next, evaporate 25 minutes, add of evaporate good succeed places 5-10 in evaporate box minute, take out.
-
Carry oilpaper drawing of patterns, smooth level off.
-
Everything 2 later section, can the edible on the horse, OK also air is cool put freezer refrigerant, when wanting to eat
Decoct one, different mouthfeel.