The practice of authentic corn bake in a pan, how is the most authentic practice solution _ done delicious
Corn bake in a pan is not the dish with very mysterious what, I had never come loose, my this individual is done eat compare dillydally, wrap pink so I was to do very slow, make sure every can be wrapped namely on just won't be tired out, besides the problem with clear research, figuration does not have technical content completely. The on 1000 people after ego updates detail succeeded, some people corn did not wrap good pink at all, be tired out, come up with respect to gush my difference judges me, happy cut down? Everybody can make food inherently, respect the work achievement thank of others please

2017/07/23 is me the most satisfactory, seal a graph namely, perpetual calendar attune became the time that keeps cookbook first. Changing several dish to discover still is had better look in outfit boiler, why should be I filled so come out? ? ?
Have a meal outside every time, without giving thought to the dining-room of what class, want to be able to choose corn brand only point of my after all, super- like to eat, but reside the price total feeling that does not leave high to not worth, old father had a friend to open restaurant, friendship price also wants 17, 17 I can buy several jins of corn, go up recently 30 a few QAQ considered a few prescription, catch essentials at long last, succeed!

★ thanked everybody to do so much unexpectedly very much second I this black history, the part feedbacks to still be met be tired out, so I was done afresh, took more picture, to Chinese meal I am lazy all the time like conveniently to catch, but can succeed for convenient everybody, still record deal ~
★ why does midway want teem part oil? -- to assure above OK also scamper is fragile. First scamper ripe bottom, the hot oil that go out is contained before be being entered again. If begin oil to measure inadequacy, again midway adds new oil, temperature can come down, influence mouthfeel. Pink kind the quantity wants had accused, not be absolutely, adjust according to corn humidity, too much not fragile, too little be tired out.
★ why not fragile? -- pink is too much / corn is too wet / duration is insufficient / Shi Changtai is short not scamper is appeared
Pink of ★ polished glutinous rice / can starch change other pink? -- my home uses noodles or vermicelli made from bean or sweet potato starch of water mill polished glutinous rice all the time, it is a habit only, with pink of common polished glutinous rice also OK. Amylaceous word, potato, corn, wheaten OK, of cassava be no good. Pink kind just help corn bond not be tired out, change flour to taste can compare a face, if you fear to fail, the sentence that pays no attention to mouthfeel is complete OK~

With makings 

Noumenon
Potted corn bead 280g (drop goes Shang Zhihou's weight)
Pink of water mill polished glutinous rice The heart at the beginning of 25g(person proposal 28g)
Corn is amylaceous
The heart at the beginning of 25g(person proposal 28g)
Corn oil
1 bowl small (weak flavour plant is oily all but)
Drop a cover
Soft white sugar
1 small gather
Milk powder
1 small gather
Salt
1 small gather

Gold corn bake in a pan (exceed detailed 0 failure) practice 

  1. Bought Thailand Del Monte feeds corn can namely. Quick-freeze corn bead or fresh corn are OK also, but want to use

    Sweetmeats
    Thoroughly cook! According to experience, potted finished product is the most delicious, the hotel of father friend also is done with can. The soup juice stationary point of potted corn is not thrown.

    Gold corn bake in a pan (exceed detailed 0 failure) practice measure 1
  2. The 280g corn that waterlogging caused by excessive rainfall screens after mixing even starch of corn of pink of polished glutinous rice of 25g water mill, 25g in bead, catch hold break up mix let every? ? Bead? ? Jade? ? Rice? ? Wrap? ? On? ? Pink? ? Whole is sticky juicily condition, but unapt too wet. Such decoct when just won't be tired out. Too dry word can add the soup juice of bit of potted corn, ten million cannot too much, mix so that move go.

    Gold corn bake in a pan (exceed detailed 0 failure) practice measure 2
  3. Enter corn oil in boiler, him quantity has been adjusted, assure to had done not have major corn bead can. So that jolty bowl is wiped equably, 2/3 of the teem after heating to begin fume reserves, be careful to heat up oil to splatter. Odd 1/3 oil is in boiler, involve fire.

    Gold corn bake in a pan (exceed detailed 0 failure) practice measure 3
  4. Enter corn bead, make with scoop corn bead as far as possible odd bead tile is by boiler, 3min of blast of small fire simmer in water leaves after booth is good. Every kitchen provides duration to differ, when needing proper motion adjustment, grow, my home 3 minutes can scamper is fragile, the 5th pace also is.

    Gold corn bake in a pan (exceed detailed 0 failure) practice measure 4
  5. Enter a moment ago 2/3 oil, turn 3min of blast of decoct of medium baking temperature until golden crisp sweet. Careful teem is oily, use bowl radian to slip corn bake in a pan piece.

    Gold corn bake in a pan (exceed detailed 0 failure) practice measure 5
  6. The kitchen uses moment of air of paper oil absorption, oil is otherwise dead you.

    Bake
    Oilpaper Yi Ke, the time that uses napkin grew to be able to adhere, cry dead to moment, do not ask how I know... mix even soft white sugar of salt of milk powder of 1 small gather, 1 small gather, 1 spoon, scatter on corn bake in a pan equably with bolt, like
    Salad
    Of sauce squeeze again on can.

    Gold corn bake in a pan (exceed detailed 0 failure) practice measure 6
2020-01-19
www.goodfoodmethod.com@2001-2030 Email:fzz555@gmail.com JP needrealreview