Delicious every day, The practice of a form of usury in the old society, how is a form of usury in the old society done delicious

Should say estimation of bean flour cake is not much the person knows is what, if I speak out its pet name unmanned not dawn, that is---"A form of usury in the old society " . Because this is planted,the polished glutinous rice that alimental has one pace to want to will wrap stuffing of sweetened bean taste in the traditional procedure that make coils frying sweet soya bean boil in the face, this movement is exactly like an ass to roll about on loess ground, the ancestor that is good at observation then people give this fastfood rose more the pet name of figure.

With makings

Pink of polished glutinous rice	300 grams
Soya bean face	100 grams
Ormosia is sanded	Right amount

The practice of a form of usury in the old society

Will yellow bean flour puts the anhydrous that do not have oil
Pan
Inside, small fire breaks up with what wooden scoop keeps fry. The color that treats soya bean range by flaxen become all with beige, can smell distinct fabaceous fragrance is OK cease-fire
The yellow bean flour that will fried a little air is cool, sift out reserves
Put powder of polished glutinous rice into the basin, enter clear water slowly, use chopstick agitate first, wait for the group of pink of polished glutinous rice that its will agglomerate after even imbibe to become dough
Place dough what average a copy in, in the container that the area orders greatly a little, gently planish, put in a pot for steaming food, use conflagration steam 20 minutes or so. The side of polished glutinous rice with good evaporate should be used last film blindfolds container prevents exterior desiccate, air comes tepid
Asperse on face plate on the soya bean face that has fried, dough of will tepid polished glutinous rice is put on chopping board, again above drop cover of a soya bean, become roll of face of polished glutinous rice the area with rolling pole 0.5 centimeters of thick rectangle dough
ormosia stuffing even besmear is on skin of face of polished glutinous rice, wipe smooth
Mention one aspect of the matter coils carefully upcountry, coil certainly to matter close, do not leave gap, lest among inattentive
Coil bean flour with fast knife cut equal paragraphs small, will the rest of soya bean face uses screen mesh to be scattered equably in small to go up with respect to success

Small stick person

When 1. uses knead dough of pink of polished glutinous rice must bit by bit add water, the flour with common unlike of pink of polished glutinous rice so draft. Face work went into the group, work as far as possible a bit, the ability after such evaporate are ripe has tenacity.
The side of polished glutinous rice with 2. good evaporate should expend roll of handle strength ability to become piece, become completely fitness, roll when must have patience.
3. one of keys that make delicious and authentic the borrower having to pay interest on interest are ormosia sand. The supermarket has makings of off-the-peg stuffing of red sweetened bean taste to sell, I also had been bought, nevertheless I always feel stuffing of off-the-peg sweetened bean taste does not have the fragrance of what ormosia, especially sweet still, rare also. I still suggest everybody does stuffing of sweetened bean taste in him home, the practice requests an audience old article: Abstain sweet sanded ormosia stuffing practice, reform according to old article, change white sugar into brown sugar, better taste!
After face of 4. soya bean is bought, cannot use directly, should fry with the pan of the anhydrous that do not have oil sweet, unripe yellow bean flour is buff, smell the fabaceous fishy smell that has an unripe bean, frying good yellow bean flour is beige, have full-bodied fabaceous sweet smell.
The stuffing of inside sweetened bean taste when 5. makes the borrower having to pay interest on interest cannot too dry, too dry bad to coil, also cannot too rare, too rare with the knife everything flows, notice this is spent, had better be ormosia sand in the face piece go up just can lay open is good.
A bit faster knife should be used when 6. cuts a form of usury in the old society, too blunt when cutting shed stuffing easily also.
The ripe bean flour that 7. goes also fastens waste, present tea is rushing to drink, the beans is spicy 4 excessive, drink very comfortable!

2020-01-26