With makings
| Bai Sha candy | 100 grams |
| Egg | 4 |
| Flour | 400 grams |
| Oily | Right amount |
| Water | Right amount |
when memory: Suitable heart is fastfood, the way that horn opens
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Earthy egg goes, basically be finished product the sweet smell that has an egg is enough
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Egg agitate is added first inside flour even, add candy to mix again divide evenly, add water to mix gradually again finally divide evenly, the standard is the flesh is less than soon very the flour grain of chunk, still spoon rises thick stiff liquid can, do not add water to become the liquid like running water too much, such appearance from the back won't do
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The experiment proves, decoct is used this
The result is bad, want to use the boiler of the fried dish, it is better to there is a sunken radian among shape
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My practice is to put little oil, begin this starch that has made from outside next, not too much, take boiler to rotate slowly next, make its cram whole cave place, not with respect to cut
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Want slow fire to want slow fire to want slow fire, waiting for it to be roused slowly is to be close friends, next one whole breaks up, continue again slow fire fry in shallow oil is additional at the same time
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This is the before giving boiler technique that the grandma makes
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Likelihood need not 30 seconds are good, can give boiler
Small stick person
2. individual feels to jump over Bao Yue delicious, so at the beginning the oar does not fall so much, otherwise circumjacent ripe among too thick still do not have squashy;
Live together with the grandma in one's childhood, the craftsmanship of the grandma is too fine, all sorts of fastfood and relaxed control, the taste that also has less than is familiar with again nowadays, how are oneself done again it seems that also cannot find that flavor...