With makings
| 1 | |
| Half | |
| 210 grams | |
| Dry chili | 3 |
| 2 | |
| Right amount gram | |
| Right amount gram | |
| 1 spoon | |
| Right amount | |
| 8 |
The practice of citric fish
-
Prepare data abluent drop is dry reserve / slices of fish meat is used (cooking wine, sweet green, salt is right amount, the egg is clear, amylaceous souse) / (won't piece of slices of fish meat can ask food market boss piece good)
-
Oily bowl is small hot sweet Jiang Pian, wild hill any of several hot spice plants, citric
-
Explode sweet the oily boiler after joins fishbone to explode a large number of boiled water are added after frying, conflagration is boiled to Shang Zhinong stiff
-
Bo Pian of white trailing plants is put by the boiling water that has boiled, citric piece boil (what do not like Bai Luobo is OK change other)
-
The soup bottom that has boiled enters electric chaffy dish, boil backward slip to enter slices of fish meat.
-
Conflagration 2 minutes, put dry chili right amount ornament.