Water of the daily life of a family boils piscine practice, how is the fish of water of the daily life of a family that boil done delicious
Water boils a fish, also the plain flavour cate of Shang Yi dish, let a person had eaten unforgettable. Also can make delicious and clinking water boil a fish in the home, the way is not actually hard. Master a few keys to nod, you also can make super and delicate water boil a fish.
Draft boils a fish, people often decides key lock on Shang Zhong's cruelly oppress, let these soup reduce foil to taste. Actually in a way these traditional dish eat a law to undertake reforming, develop the characteristic to acme, fish can eat, shang Ye more be drunk deliciously.
Oneself also can make cruelly oppress bright slip in the home delicious, the water that the entrance turns namely boils a fish.

With makings 

Grass carp
1000 grams or carp
Bean sprouts
500 grams
Pi county thick broad-bean sauce 50 grams
Chili
30 grams
Chinese prickly ash
20 grams
Ginger
Together
Garlic
Half
8 valve
1
Cassia bark
1 small
Pepper
10 grams
Cooking wine
1 spoon
Amylaceous
1 spoon
Salt
Right amount

Water of the daily life of a family boils piscine practice 

  1. Piece next cruelly oppress, slice. Piscine head and steak divide equipment to use. Piece piscine method can see here

  2. Slices of fish meat catchs tasty with salt of cooking wine, pepper, half small spoon, mix again starch reserves

  3. Bean sprouts is put into the hot water that added salt, very hot ripe, the shop reserves in basin bottom

  4. Oil of one spoon bottom is put to burn heat in boiler, join Chinese prickly ash, chili, from tasty of baked wheaten cake. Won't burn chili so black. Next the Chinese prickly ash of fish out half, chili reserves

  5. It is next in boiler, continue to join Pi county thick broad-bean sauce, oil firing and gules. In burning the boiler that gives red oil, join powder of Jiang Mo, garlic, anise, cassia bark, break up together fry explode sweet

  6. In explode in sweet boiler, join piscine head, steak, break up fry 5 minutes

  7. Join salt of the hot water of 3000ml, 1 spoon next, big baked wheaten cake leaves

  8. After soup is burned, continue to boil 10 minutes, slip to pile up the slices of fish meat of good taste next. Slices of fish meat does not use chopstick agitate into boiler hind, otherwise cruelly oppress look comes loose changeably

  9. After boiling again, maintain vigor 2~3 minute, OK. The attention is not boiled too long, otherwise cruelly oppress is met by tender harden

  10. Heat the piscine boiling water that boil, fall into the basin that has piled up good bean sprouts entirely

  11. In boiler, put 30 grams oil, burn fume. Explode first time sweet those who fill the chili Chinese prickly ash that go out to be aspersed in piscine soup apparently. the oil that burns heat, fall quickly in the basin, hear Orphean sneer sneer voice, delicate and clinking water boils piscine soup to had been done

Small stick person

Oily affiliation, it is to maintain the temperature of this dish, eating at the same time delicious slippery tender water boils slices of fish meat, still can drink at the same time tastily soup of the water fish that boil. A bit more crucial: When drinking boiling water, the surplus that remembers the face that cast aside Qing Dynasty is fat, can enjoy delicious and clinking water to boil piscine soup cough up.
2019-12-21
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