
With makings
1 (make an appointment with 130g) | |
200g | |
2g | |
A few |
Without oily sweet decoct the practice of 3 article fish
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Preparation works: Defrost of 3 article fish, water of the blot after be being washed clean is divided; Orchid is washed clean on the west cut small
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1g salt is put in boiled water, on the west after 2 ~ scoop up orchid scald 3 minutes to cross cold water quickly, accuse to do moisture to reserve (it is particularly good that the water that put salt boils green vegetable color to meet)
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Take one flat bottom not to stick boiler, medium baking temperature heats up boiler. 3 language the fish puts decoct to bake directly after pot is hot. (contain a lot of fat because of itself of 3 article fish fat, decoct of course high temperature is baked, oily branch ooze comes out) the area searchs after fizzling out one side decoct, till two sides is golden small fragile
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Fill 3 article fish piece put in on the west on orchid, scatter on a few salt and black peppery can