Delicious every day, The practice of fish of authentic stone boiler, how is the most authentic practice solution

The practice of fish of authentic stone boiler, how is the most authentic practice solution _ done delicious

There is stone boiler in the home, made do with with stainless steel boiler, this dish used the footing that our hotel secretary makes and red oil, if the family is made, can with any hemp that buy in the supermarket hot fish condiment is replaced, nevertheless fragrance is sure the meeting is a few poorer.

With makings

Fish	One
Bean sprouts	One jin
Caraway	A certain number of
Secret makes red oily hot material	A certain number of

The practice of stone boiler fish

end of piscine head fish chop goes, sticking fishbone to come down piscine sliced meat from piscine end place, turn over the fish to come again with same way next one knife, you can get two cruelly oppress and a fishbone.
The steak that gets on cruelly oppress (namely fish bone) eliminate, become piscine sliced meat again chip, the slices of fish meat that slices of fish meat wants to boil a fish than water is a few thicker, but also do not want too thick.
The part of size forgot to take a picture, can remove boiler to heat up oil at that time, when waiting for oil to burn heat incidentally size of slices of fish meat.
Piece bathe of good slices of fish meat, after been wash, squeeze with the hand, squeeze the egg white that an essence of salt, chicken, gourmet powder, little water, egg puts after working, hit divide evenly by the clockwise next, hit you to feel to have on the hand sticky sticky feeling, and when there is an ivory translucent mash on slices of fish meat, join a few yam starch to hit divide evenly again. At that time oil also was heated up, before the trail of piscine head fish that cuts and fishbone steak put the bomb in oily boiler to golden yellow fish out.
After fish out fishbone again scamper slices of fish meat, with soup-stock add enters the condiment of hemp hot fish that you buy after scamper is good, add essence of a few chicken, salt, pepper to flavor again. Look for a container of big drop, pay a copy with bean sprouts, put in the fishbone that has plunged into and slices of fish meat, good add soup goes in, again Sa Shangzhi hemp and caraway, can eat. Chaffy dish can resemble when eating the same limit side that boil eats, eat a fish to still can cook food.

Small stick person

Make condiment can be replaced with condiment of hemp hot fish without secret, do not have soup-stock to be able to be replaced with clear water, but sure meeting sells at a discount greatly on taste. Notice additionally a bit, scamper fishbone and slices of fish meat when oil is lukewarm want a few taller, should yield slices of fish meat the flesh that in-house fish still cannot affect while the face is rapid and brown pledges and mouthfeel, spoken parts in an opera, taste namely the Jiao Li outside can having's tender feeling.

2019-12-31