Story of it doesn't matter, like to drink boiling water namely.
With makings
| Prick bubble fish | 1 |
| Chicken | Half |
| Oily (fry chicken) | Right amount |
| Ginger garlic (fry chicken) | Right amount work |
| The head of garlic (need not pat flat) | 10 come |
| Pepper | You like |
| Soup makings | 1 packet |
The fish that prick bubble (thorn filefish / tiger fish) the practice of Bao chicken broth
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The fish that prick bubble
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Chop is agglomerate cross water
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Chicken half, stripping and slicing crosses water
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Fried chicken to use one part, those who remain lose stew in boiler.
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Garlic of ginger of the ＋ that heat up oil explodes sweet fry chicken
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Put pepper of arenaceous boiler ＋ , a whole the head of garlic (more than 10) , soup makings is stewed leave ten minutes to water
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Do not have the makings that buy boiling water, seek some things in him home.
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When putting chicken put in a of red jujube what
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The fish that prick bubble is put to stew after water leaves ten minutes boil fall off to fish bone.
Small stick person
The fish that prick bubble stews chicken
Fish of ① thorn bubble parts with chicken chop piece crosses water
② puts oil, ginger garlic fries next chicken
③ ＋ water, pepper, a whole the head of garlic (more than 10) , the fish that prick bubble is put after soup makings stews water to leave ten minutes
Fish of ① thorn bubble parts with chicken chop piece crosses water
② puts oil, ginger garlic fries next chicken
③ ＋ water, pepper, a whole the head of garlic (more than 10) , the fish that prick bubble is put after soup makings stews water to leave ten minutes