8 ungual fish are a kind of fish that lives in sea mile, flavour is delicious, eat the jubilation of goods, the practice of 8 ungual fish has a lot of, I had been passed before hot fried practice, do a sauce to explode today
With makings
| 500g | |
| 2 | |
| 1 valve | |
| 1/2 spoon | |
| 1 spoon | |
| 1 spoon | |
| 5 grams | |
| 5 grams |
Sauce explodes the practice of 8 ungual fish
-
We had cut processing of 8 ungual fish completely first (won't handle to me hot fry 8 ungual fish to have then) ginger garlic section, caraway is cut paragraph
-
The water inside boiler is burned, leave 8 ungual fish, choose cooking wine, left and right sides of about 30 seconds is OK
-
Water falls, ginger of the garlic below the oiling inside boiler explodes sweet
-
Join oyster sauce, thick broad-bean sauce is fried sweet,
-
Leave 8 ungual fish, boil enters cooking wine, break up fry
-
Join gourmet powder white sugar, caraway, break up fry half minutes to give boiler
-
Neat vivid ～
Small stick person
Each kitchen is friendly, I am Xiaoyan, the likelihood is next kitchens 95 hind the most handsome chef (be proud charming face)
Watch screen left next horn, collect cookbook bit, perhaps you use where day
The head portrait that finds me slips on, click can pay close attention to me, examine more to the homepage my cookbook oh ~
Go experiencing the joy that cate brings attentively, have very sweet very sweet smell, do not believe you to try.
Watch screen left next horn, collect cookbook bit, perhaps you use where day
The head portrait that finds me slips on, click can pay close attention to me, examine more to the homepage my cookbook oh ~
Go experiencing the joy that cate brings attentively, have very sweet very sweet smell, do not believe you to try.