Grass carp stripping and slicing, with salt, unripe smoke, Jiang Pian, souse 10 minutes of tasty.

Will piscine piece surface wraps on one equably thin thin starch.

Oily boiler burns heat, put piscine piece, decoct of medium baking temperature comes piscine piece surface becomes brown color.

Next ordinal mix garlic end, Chao Tianjiao, thick broad-bean sauce, unripe smoke, often smoke, salt, white sugar, clear water, condiment with what the chopstick takes care agitate comes loose.

Medium baking temperature turns to boil 10 minutes after conflagration is boiled.

After 10 minutes, join a caraway, can give boiler.

Drench soup issueing heat, take the advantage of heat to enjoy.