The fish is food market booth advocate help me piece good, recapture home is rinsed can.
Pickled Chinese cabbage is to go the package of condiment of fish of pickled Chinese cabbage that food market buys, condiment has package of makings of pickled Chinese cabbage, kipper, soup makings in the bag, need not the specified amount is extra salt.
Do very fast, the save labour when the province delicious.
Pickled Chinese cabbage is to go the package of condiment of fish of pickled Chinese cabbage that food market buys, condiment has package of makings of pickled Chinese cabbage, kipper, soup makings in the bag, need not the specified amount is extra salt.
Do very fast, the save labour when the province delicious.
With makings
| Condiment of fish of pickled Chinese cabbage | 1 packet |
| 1 | |
| 1 |
The practice of fish of quick worker pickled Chinese cabbage
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First souse fishbone, add an egg, add kipper makings, mix. (cruelly oppress bloats a little while not urgent) burn one crock boiled water to reserve at the same time
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Bowl burns heat, add right amount oil to add pickled Chinese cabbage, fry 3 minutes. Fry almost add hot water to be boiled
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Put the fishbone that a moment ago bloated, boil 3 minutes
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After fishbone enters boiler, put piscine sliced meat into a moment ago kipper inside makings agitate
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Cruelly oppress puts bowl inside, the soup in joining condiment to wrap expects the bag boils 3 minutes
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Give boiler
