Have a fish year after year -- blossom the practice of weever
Everybody has every annual night meal of delicious fish food appear, because annual and superabundant homophonic has a fish to denounce year after year festival, weever nutrition abounds the flesh to pledge delicious and delicate, thorn is little and without fishy smell, old person child suits edible very much. Exceed this in Mai Delong city is very convenient buy neat this blossoms weever place needs feed capable person, the ketchup that Mai Delong produces oneself is ruddy bright lustre make this dish looks at flourishing particularly festival, tasting also is acerbity sweet goluptious, two one need not spit those who prick special bright.

Commodity of supermarket of wheat heart dragon is all ready, breed is various, large packet outfit all can satisfy different client group, inside inn capacious and bright, grew in the past soon put on long crate shipshape various goods and a bit of be clear at a glance is not mixed and disorderly, I ramble every time Mai Delong has very comfortable shopping feeling, wheat heart dragon more the returning that attracts me has all sorts of has a brand oneself merchandise below its banner, sexual price is compared very tall, with the thing of the type I am met dragon of heart of first choice wheat is produced oneself. If do not love to ramble,the dragon of word wheat heart of the supermarket is returned wired on bazaar, never leave home to be able to ramble easily supermarket.

On January 17 - on Feburary 7, the kitchen below Mai Delong X is initiated pay attention to year of course work to collect an activity, those who invite you to share your home table to go up is exquisite year of dish, more Mai Delong shops the good manners of the 10 or 20 days following Lunar New Year's Day such as card you will take prod of ~ activity detail:
Https://www.goodfoodmethod.com/page/market/1792/

With makings 

Weever
Ketchup
Right amount
Sweet green
One paragraph small
Salt
One small spoon
White sugar
Right amount
Gourmet powder
Half small spoon
Amylaceous
Right amount
White vinegar
Right amount
Cooking wine
Spoonful
Water starch
25g
Water
15g
Ripe white sesame seed A few

Have a fish year after year -- blossom the practice of weever 

  1. What prepare place to need ahead of schedule is all feed capable person, make won't hurry-scurry.

    Have a fish year after year -- blossom the practice measure of weever 1
  2. The weever with good butcher is washed clean, finish the piscine head cut of weever first, sticking fishbone piece below two cruelly oppress.

    Have a fish year after year -- blossom the practice measure of weever 2
  3. Inclined razor blade gives 4~5 piece cruelly oppress, notice to after the knife sticks piscine skin, stop, fastened a segment to crack.

    Have a fish year after year -- blossom the practice measure of weever 3
  4. Piece last when delimit directly.

    Have a fish year after year -- blossom the practice measure of weever 4
  5. End up changes straight knife to continue, also the attention does not want lacerate fish skin.

    Have a fish year after year -- blossom the practice measure of weever 5
  6. The flower that the slices of fish meat after finishing resembled is same, continue to operate all slices of fish meat according to 3~5 pace.

    Have a fish year after year -- blossom the practice measure of weever 6
  7. Slices of fish meat loads a bowl in, add salt catchs divide evenly souse 10 minutes with a bit cooking wine.

    Have a fish year after year -- blossom the practice measure of weever 7
  8. Prepare a bowl of small starch, will piscine piece is put wrap equably on amylaceous.

    Have a fish year after year -- blossom the practice measure of weever 8
  9. Also should stick equably in the aperture that notices cruelly oppress on pink.

    Have a fish year after year -- blossom the practice measure of weever 9
  10. Full amount oil is put in boiler, burn 7, 8 maturity, next oily boiler blast after the redundant starch on piscine piece is shaken off clean are made.

    Have a fish year after year -- blossom the practice measure of weever 10
  11. Scamper becomes golden yellow fish out, place on kitchen paper to absorb redundant oil share.

    Have a fish year after year -- blossom the practice measure of weever 11
  12. Get a pannikin to put a few oil, join ketchup, water, white sugar, white vinegar, gourmet powder to still saline agitate heats to boil.

    Have a fish year after year -- blossom the practice measure of weever 12
  13. Join water starch conflagration to tick off Gorgon euryale to involve fire.

    Have a fish year after year -- blossom the practice measure of weever 13
  14. With what small spoon expects sauce it is good in scamper to drench on piscine piece.

    Have a fish year after year -- blossom the practice measure of weever 14
  15. Scatter on ripe white sesame seed and sweet green can.

    Have a fish year after year -- blossom the practice measure of weever 15
  16. Cold chain technology of Mai Delong is very professional, the flesh kind, vegetables of fish, fruit kind have what what its need to store temperature, assure new character.

    Have a fish year after year -- blossom the practice measure of weever 16
  17. The commodity inside inn is put orderly, choose rise clear conveniently is not laborious. Have more " Mai Zida " ticket product but country of origin of date from food, all sorts of message are clear buy be at ease.

    Have a fish year after year -- blossom the practice measure of weever 17
2020-03-06
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