The practice of Bombay duck of braise in soy sauce, how is Bombay duck of braise in soy sauce done delicious
The entrance is changed namely, most the feature that accords with this fish

With makings 

Bombay duck 350g
Green ginger garlic does chili A few
Often smoke, oyster sauce, unripe smoke A few

The practice of Bombay duck of braise in soy sauce 

  1. The fish goes first, abluent

    The practice measure of Bombay duck of braise in soy sauce 1

  2. Take garlic a surname, equipment good green, chili

    The practice measure of Bombay duck of braise in soy sauce 2

  3. Explode spice first sweet, put a fish

    The practice measure of Bombay duck of braise in soy sauce 3

  4. Conflagration is boiled, join cooking wine, unripe smoke, often smoke, oyster sauce, candy, lid of the boiler on the lid is thoroughlied cook can.

    The practice measure of Bombay duck of braise in soy sauce 4

Small stick person

Do not break up more, the fish can be changed.
2020-03-13
www.goodfoodmethod.com@2001-2030 Email:fzz555@gmail.com JP needrealreview