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But a dish that does not lack taste again. It reflected the five flavors adequately Xian Xianxiang hemp is hot perfume incisively and vividly, can make stream of people forgets to return repeatedly. With makings
Snakeheaded fish | 750g |
Egg | 1 |
Dry chili paragraph | 100 grams |
Bean sprouts | 1 |
Chinese prickly ash | One gather |
Amylaceous | 1 spoon |
Thick broad-bean sauce | 2 spoon |
Salt | 8 grams |
Garlic | 5 valve |
Water boil rises piscine way
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The fish cuts candy of pink of any of several hot spice plants of the chip Bai Hu that add salt to catch divide evenly
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Put fishbone thick broad-bean sauce to fry sweet add water to be boiled flavor
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Bean sprouts cucumber irons the slices of fish meat below fish out of ripe render fishbone slippery ripe fish out is installed dish
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Boiler is abluent cheer oil the 5 nowadays that become heat do chili paragraph bead of garlic of Chinese prickly ash
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Irrigate go up in the fish
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It is OK to put caraway actuate
Small stick person
Dry chili Chinese prickly ash shifts to an earlier date otherwise next oily boiler meet bubble water anxious
It is OK that the soup of slippery slices of fish meat can add flavour of bottom of a bit salt weigh more add a bit soy to carry saline taste to add candy to carry flavor of fish and shellfish as food
It is OK that the soup of slippery slices of fish meat can add flavour of bottom of a bit salt weigh more add a bit soy to carry saline taste to add candy to carry flavor of fish and shellfish as food