Piece good slices of fish meat (the fish is best him section) , clean sanitation. If won't piece, can Baidu ha

Souse of slices of fish meat:

Slices of fish meat joins salt of 2 small spoon (according to slices of fish meat how many increase and decrease is measured) , pay state removing glue with the hand (this step is very important, slices of fish meat slips not to slip to decide with respect to this pace) , join white pepper to catch divide evenly (white pepper goes raw meat or fish) , if slices of fish meat works quite, the water with right amount rejoin continues to catch divide evenly, slices of fish meat was finished with respect to processing ha

Souse of piscine head, fishbone and slices of fish meat are the same as an operation, nevertheless fishbone need not catch a glue, catch divide evenly can.

Caution must want when catching fishbone, fish bone is met of difficult to handle ha!

Current state salty pickled Chinese cabbage, my individual is preferred will do fish of pickled Chinese cabbage with this kind, this kind of mouthfeel is more fragile, not so acerbity. If like acerbity, can buy much leaf the sort of breathing out.

Processing of pickled Chinese cabbage:

Inclined knife cuts small, size can be cut according to individual be fond of, the pickled Chinese cabbage that has cut uses bleb, dry moisture is caught before frying.

Distribute food:
Like to use pickled Chinese cabbage before, acupuncture needle stay of proceedings, bean sprouts follows cucumber
Follow acupuncture needle stay of proceedings with pickled Chinese cabbage commonly now, distribute food too much do not eat, quite wasteful

Burden forgets take a picture, this can be found in the home. Without caraway, green follows dry chili

The burden that all wanting that cut has been cut entirely reserve

This is finished product, the picture also had not been taken when frying pickled Chinese cabbage, irrespective nevertheless, I can keep the process that make a few more detailed

The process that make:

Hot pot issues oil, join garlic Chengdu, jiang Pian, millet any of several hot spice plants follows a few Chinese prickly ash, fry into the pickled Chinese cabbage that catchs dry water sweet, midway joins right amount white sugar to follow bad news oil. Fry sweet the pickled Chinese cabbage after adds right amount water (water wants end to cross acupuncture needle stay of proceedings, the quantity of fishbone) , acupuncture needle stay of proceedings is joined after water leaves, fishbone. After water leaves again, taste soup enough flavour, add salt again not quite. Wait for acupuncture needle after stay of proceedings is ripe install all fish out distributing food inside boiler dish, shang Bei stays to use only in boiler.

After soup leaves again, add slices of fish meat, the shovel that use boiler pushs slices of fish meat gently, lest slices of fish meat agglomerates. Slices of fish meat is whiten fish out of wheeler admiral slices of fish meat (this process about 2 ～ 3 minutes) answer soup after fish out of slices of fish meat fish of pickled Chinese cabbage dish in, join caraway, chopped green onion


Prepare a clean dry spoon, put dry chili, Chinese prickly ash into spoon to reserve


Boiler again abluent, the oil below hot pot (oil can be put more a bit) , oil is lukewarm fire involves after burning fume, in heating up oil to pour the spoon that just gets ready (drench the spoon when hot oil can put slices of fish meat to go up) , ladle inside the rest of oil of dry chili, Chinese prickly ash drenchs equably on slices of fish meat.

Oil is lukewarm taller, drench the process that heat up oil must take care ～