Simple delicate tuna practice. Can match, the eat before perhaps be being done matchs ～ of a cup of white wine it may not be a bad idea
With makings
| 1 thick piece | |
The practice of sweet decoct tuna
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Unripe tuna is thick piece, abluent, dip in with waterleaf paper dry, two sides is scattered on salt and peppery. Salt suggests to be put less, soy can dip in after giving boiler, taste is better. Like to eat hot can put a drop chili and peppery together, also can put some of sesame
- Put oil of one small spoon, oil is lukewarm fasten too tall, the fire of 1-10, 4 the left and right sides is OK, cruelly oppress is very easy ripe
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Two sides decoct, the proposal fastens decoct completely ripe, the flesh does not age character delicious. Probably every 5 minutes or so, it is the appearance of the keeps 1/3 ply raw fish intermediate
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Give boiler, put a little on chopping board cool OK section, the fish with not complete ripe decoct is become more easily also piece
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Install dish, match a dot to be born smoke
