Clean out good rice drop to work, add little oil and salt to bloat.

Heat one boiler boiled water, after pouring rice to be boiled, small fire is boiled slowly.

Dip in the key that expecting is congee fish chaffy dish.

Silk of a bowl of green, a bowl of Jiang Si, a bowl of green pepper is encircled (green pepper need not be used fry, also can use millet hot replace) , one bowl is born smoke, a bowl of sesame-seed oil (I use sesame-seed oil, oil of Chinese prickly ash, balm allocates a bowl) , still can mix a bowl of mashed garlic.

Preparation of slices of fish meat. Choose snakehead or clamp fish, kill now do slices of fish meat to place dish, it is good that slices of fish meat jumps over Bao Yue, fishbone fish head places a dish.

Still can match other seafood, blueness is for instance red mouth, crab, shrimp, dragon benefit fish. After choosing to boil as far as possible, won't come loose broken, won't drop fish bone, do not affect so drink congee finally.

White congee has been boiled, grain of rice is boiled broken can go up desk. If too thick stiff, can add boiled water dilute.

Tone dips in water

Dip in makings allocate do not need too full-bodied

Iron slices of fish meat to eat first

Slices of fish meat eats to be able to add other seafood almost, fishbone

Fish, seafood eats about the same, enter ready Chinese cabbage and hot pickled mustard tuber finally, add every bits of bit salt

Drink congee finally