Do not buy the way of the fish of pickled Chinese cabbage of old a raised lot of land for planting flowers of piscine spice
Regard half Sichuan as the person, see father do fish of pickled Chinese cabbage as a child, do not buy piscine spice, the pickle of pickled Chinese cabbage with the good bubble in him home boils the fish that come out, ate health delicate, married again from the back Sichuan husband, they like to have a fish very much, automatical oneself can be done

With makings 

Pickled Chinese cabbage
A small
Bubble hot pepper 5
Bubble ginger
2
Garlic
Right amount
Chinese prickly ash
Right amount
Celery
Right amount
Green Chinese onion
Salt
Right amount
Pink of red Chinese trumpet creeper Right amount
Cooking wine
Right amount
The egg is clear
An egg white
Bighead 4 jins
White sugar
Right amount

Do not buy the way of the fish of pickled Chinese cabbage of old a raised lot of land for planting flowers of piscine spice 

  1. Piscine head fishbone is abluent, do not put any spice. Because be oneself the fishlike smell in the home is not big, if be bought outside you, suggest or put bit of cooking wine and Jiang Li, go issueing fishy smell. Can accept, do not put

  2. Salt, cooking wine, pink of red Chinese trumpet creeper, the egg is clear, ordinal put, egg Qing Dynasty is put finally, it is chain the 3 appearance condiment in front, 2 was to put egg Qing Dynasty, slices of fish meat is very tender slip

  3. The pickled Chinese cabbage in oneself old jar, bubble any of several hot spice plants, bubble ginger

  4. Pickled Chinese cabbage, bubble any of several hot spice plants, bubble ginger, you are cut casually, the small garlic that still I am used need not be cut

  5. Celery of green Chinese onion cuts a part

  6. Rapeseed oil is burned old, put one Tuo again without bleb lardy go down, rapeseed oil and lardy the fish that boil is to match absolutely, no matter be fish of pickled Chinese cabbage or sweet hot fish

  7. Put garlic, bubble ginger, bubble any of several hot spice plants is fried sweet hind, put green Chinese prickly ash again, I put at the back of Chinese prickly ash, chinese prickly ash is Chinese prickly ash doing blueness, because,be in front fire fries paste easily greatly, put from the back the facial expression that not easy paste also protected green Chinese prickly ash

  8. Fry sweet, medium baking temperature is fried enough 5 minutes, fry a little while more certainly, fry the tart flavor that gives pickled Chinese cabbage and fragrance

  9. Leave piscine head

  10. Piscine head breaks up fry become angry

  11. Add water, put green Chinese onion paragraph

  12. The boiler of grey ash on the lid is built, conflagration is boiled, small fire 15 minutes. Excuse next kitchens that are in a country, because be to burn firewood, bavin is grey big

  13. Open lid, at this moment piscine head has been boiled gave white soup juice

  14. Put fishbone

  15. On the lid boiler is built, boil on 5 minutes at most

  16. Good

  17. Put slices of fish meat quickly

  18. After be being put quickly, next baked wheaten cake is a bit bigger, it is OK to thoroughly cook, about the same 3 minutes two

  19. Put celery and leaf of green Chinese onion

  20. Bit of white sugar is put before having pot, the flavour that carry delicacy arrives since

  21. Boil good outfit basin

  22. Put hot pepper face, rapeseed oil burns heat to risk opium, the shovel that take pot was filled drench go up, have sick at heart, hot, choke fragrance

  23. Dot caraway was grown to be put again in the ground. Perfect

Small stick person

With expect you see piscine size, will put by the feeling, the method is boiled so, it is OK to still be boiled on kitchen burning gas. My home pickle has salt, so besides kipper piece put salt, fishbone of other fish head was not put. Pickled Chinese cabbage is fried gave taste, add again add water to also be boiled gave saline taste. You do not have this kind of pickled Chinese cabbage, can go to a supermarket buying a packet pickled Chinese cabbage, it is pickled Chinese cabbage only, including mount name is pickled Chinese cabbage of old a raised lot of land for planting flowers, feel not salty the salt that put a drop is good
2020-04-11
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