The practice of fish of pickled Chinese cabbage, how is fish of pickled Chinese cabbage done delicious
This is together delicate the course that also cannot overlook forever, come to what be clear about all the time retain each measure and each flavor for years, will ever never tried for years.
Who is your dress and make up? Who leaves a kitchen for you? The story that who still remembers this food...

With makings 

Amylaceous Spoon
White pepper 1 spoon
Bubble any of several hot spice plants 10
Caraway A certain number of
Salt Can
Ginger A certain number of
Snakeheaded fish 1
Albumen 2
Chinese prickly ash 10
Garlic 5 valve
Pickled Chinese cabbage 200 grams
Cooking wine 1 spoon
Oily Can
Valve of Pi county beans 1 spoon
Big bone soup-stock A certain number of
White sesame seed A certain number of

The practice of fish of pickled Chinese cabbage 

  1. Snakeheaded fish, bone, section. Use skin of fishbone, fish souse of yellow rice or millet wine, Jiang Pian, amylaceous, egg white, salt half hours respectively above.

    The practice measure of fish of pickled Chinese cabbage 1
  2. Pickled Chinese cabbage has been cut. Prepare burden: Garlic section a certain number of, Jiang Pian a certain number of, dry chili cuts Duan Re doing, green paragraph, caraway is cut paragraph, sweet green cuts paragraphs small.

  3. Boiler, oil burns heat since, pickled Chinese cabbage is fried after oil leaves, had fried fill piece stand-by.

    The practice measure of fish of pickled Chinese cabbage 3
  4. Oil is burned, put green, ginger, garlic, thick broad-bean sauce to fry sweet, enter fishbone boiler, fry become angry to the fish, join right amount cooking wine. Big bone soup-stock is joined later (soup wants enough) . Burn to boiling the pickled Chinese cabbage that has fried is joined after 5 minutes, burn again.

    The practice measure of fish of pickled Chinese cabbage 4
  5. When boiling again, begin to add the slices of fish meat with good souse, the skin that need a fish becomes angry completely namely ripe. Scatter immediately on sesame seed of caraway Duan Hebai. Meanwhile, remove boiler to burn hot oil additionally, chili is joined after oil leaves paragraph flee in terrorfry in deep fat or oil is short. Later in the boiler that scattering good caraway and white sesame seed quickly.

  6. Give boiler, enjoy!

    The practice measure of fish of pickled Chinese cabbage 6

Small stick person

Piscine skin is cut as far as possible thin, fish bone of eliminate of the fish before section.
White sesame seed also can be put in the 2nd boiler, but very difficult control, can paper carelessly a bit, but the sesame seed that scamper crosses really very sweet.
2020-04-15
www.goodfoodmethod.com@2001-2030 Email:fzz555@gmail.com JP needrealreview