With makings
| Noodle | 250g |
| Small greens | 20-30 |
| Do chili | 1 |
| Green | 4 |
| Ginger | 4 |
| Garlic | 4 valve |
| Edible oil | 10g |
| Sesame oil | 6g |
| Salt | Right amount |
| Unripe smoke | Right amount |
| Vinegar | Right amount |
Simple and easy edition - the practice that oil spills a face
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1, prepare data:
, the wide range skin of manual roll is when be being done for the first time, very between take time, specially bought a bit wider range in the supermarket today piece, two people of 250g portion;
Small greens, 20-30 or so, those who like to eat is much bit;
Green, 4, cut end;
Ginger, 4, cut end;
Garlic, 4 valve, cut end;
Do chili, 1, cut end (can use dry chili pink to perhaps do chili end directly) , add according to individual taste likewise reduce an amount;
Bowl bottom, unripe smoke + vinegar + sesame oil, it is right amount put, go without specially metage.
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2, the face that boil: Turn on the water inside boiler boil, scatter on salt (the face that boil puts salt need not the forehead puts salt in explicit bowl, salt is put according to individual taste) ; Put a face piece, boil almost fast ripe when put small greens; Boil good waterlogging caused by excessive rainfall to be put into the bowl that adds good condiment, green ginger garlic caboodle is put on the face together, need not scatter.
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3, hot oil spills a face: Heat having pot is oily, a few good, probably 10g; On the dust of chili of green ginger garlic that is sprinkled on the face after heat is good.
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4, agitate: The agitate after oil rude and unreasonable heat can be enjoyed equably. The comparative figure that the graph is around rude and unreasonable oil on (myself eats then the portion added oil of chili of a few old dry Mom again, another someone does not love to eat to was not added)
