Nevertheless, eat the characteristic with goods the greatest mind to depend on: Dissatisfaction is sufficient! "Meal of dim be overwhelmed with sorrow or joy " those who eat is much, do not know " face of dim be overwhelmed with sorrow or joy " flavour how? Burn when the fork of melting Jiao Xiang, encounter energetically bright Q to play, when fresh and tender and goluptious slippery egg, meet sweet thick full-bodied soup-stock, can you burst forth again piece what kind of wonderful flavor?
This I chose delicacy of health master DIY the familiar face that boil will match classical fork cooks slippery egg, unlike with what meet convenient as one used to do, delicacy of health master DIY is ripe concentration of the face that boil grinds the classy flour that make and becomes by wheaten center albumen, innovation uses technology of two Duan Shigan dry, finalize the design when the first paragraph of high temperature is short, noodle of the reservation when the 2nd paragraph of low temperature is long is high grade mouthfeel, do not add antiseptic, blame deepfry, be able to bear or endure boil not burnt, eating also is Q plays fine of bright slippery ～ to condense soup-stock in the mouth, it is the save labour when the province more, small one packet can be released greatly delicate.
At the same time the vessel of whole journey use beauty is fed boil justice multi-purpose boiler makes this the path is delicate, burn from decoct fork, push slippery egg, boil a face to soup-stock again, this multi-purpose boiler decoct fries boil blast, frowsty saute to stew boil omnipotent, the biggest characteristic is fast heat is not touched, convenient and quick, one-stop achievement is classical, innovation is delicate ～
Rose on September 26, cookbook is the same as a delicacy of health master DIY the familiar face that boil, beautiful muti_function young to leaving a kitchen associate has electric chaffy dish exclusive and favourable, the detail asks stamp, Arrive to be gotten first first!
With makings
| Delicacy of health master DIY is ripe the face that boil - flavour of mellow sweet chop | 2 packets |
| 100 grams | |
| 2 | |
| 50ml | |
| Right amount | |
| 1 gram | |
| Right amount | |
| 1200ml |
Fork of dim be overwhelmed with sorrow or joy burns the practice of slippery egg face
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Cook good convention, prepare all data to had been handled first, fork burns section, the egg adds milk, salt, chopped green onion to be hit into egg fluid can;
The delicacy of health master DIY that what this I choose is taste of mellow sweet chop is ripe the face that boil, mutual and delicious chicken broth, relaxed seafood, alcohol is actually sweet 4 taste can choose beef of chop, former juice, but I prefer chop taste to breath out ～
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Will beautiful vessel is fed boil justice multi-purpose in boiler small fire warm-up, this boiler and general electric chaffy dish are different, use double-loop to get together can calorific canal, 1500W divide evenly is hot, basically inserted electrify to be heated up, heat rate is very impressive haing haing ～ is special want boast this is not had extremely the knob of temperature adjustment, can control temperature along with the heart, very friendly to the novice!
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Multi-purpose after boiler warm-up, move to small fire, oil need not be put in boiler (it is so self-confident that provision level does not touch coating) , burn fork directly, decoct comes give oil to fill come out, fork stays to burn oil to reserve in boiler ～
There is very few lampblack only in the process of decoct, 6L boiler size is very large, the feeling opens BBQ of many person iron plate to do not have a problem completely ah the boiler body with ～ deep 75mm is very fine also, oil won't be being splashed completely if the feeling eats barbecue is everywhere, having chaffy dish is very convenient more!
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Pour the egg juice that has made into boiler directly, use fork to burn oil, wait for egg fluid slightly caky, drive an egg slowly with scoop, slip the egg fry maturity to fill piece;
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Bowl need not be cleaned, towel of paper of a piece of kitchen is OK wipe up, do not touch the bar thick line with true performance! But actually beautiful vessel is fed boil justice multi-purpose boiler upgraded of boiler body defend level, after cutting off the power completely OK systemic bath, I do not wash pan, because,be only lazy just with a ha breath out haing ～
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Multi-purpose rinse into 1200ml in boiler, open knob, it is really 3 minutes in water left!
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Put two packets of fresh familiar faces that boil into boiler, boil 4 to 5 minutes namely ripe, the face that has boiled has the qualitative feeling that plays a side very much, the time that cooks obviously is longer than general and convenient cover, mix soup without adhesion however, and still withheld the mouthfeel that Q plays, a bit resemble eating new day form to play a side;
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Before giving boiler, put into ours to be killed greatly implement, should become should become what ～ takes oneself in the face namely to condense tall dumpling, health master uses the advanced soup-stock extraction technology inside course of study, complete the thick pure good taste that preserved delicious soup-stock. We want material of these two packets of soup-stock only, be over to need not add any redundant flavorring completely! We are in incidentally iron a few small greens to be able to give boiler ～
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Scoop up face and green vegetables inside the bowl, the fork that places us to had been done is burned and slippery egg, scatter on a bit shallot to spend again, can be enjoyed, go to the lavatory simply again, what want ten minutes to be able to accomplish a bowl of nutrition to abound only is superexcellent and delicate;
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Be based on noodle itself to be able to bear or endure the characteristic that the bright that boil slips, the bright ripe boiling side of different taste can have richer have a way, cold and dressed with sause, explode fry, chaffy dish is very hot, follow one's inclinations, your disclosure such as more originality!
