
With makings
100 grams | |
Pea face | 100 grams |
70 grams | |
Right amount | |
Half | |
1 | |
Right amount | |
Right amount | |
Right amount | |
2 valve | |
Right amount | |
2 | |
2 |
Shanxi cooked wheaten food - get rid of is pointed (pea face, whole wheat area) practice
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Prepare material to make soup juice first. Diced meat, tomato man, potato man, garlic powder
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The flesh below hot pot breaks up fry
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Add salt, pink of Chinese prickly ash, cooking wine, unripe smoke, often smoke,
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Add water, add potato man to boil 10 minutes.
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The potato man that I cut is too thin ~ lost sight of Hahahahaha a bit, like to eat potato, can cut potato a little chunk a bit...
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Boil make potato ripe also, soup juice is ready
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Prepare flour, potato pink, pea pink
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It is OK that the agitate that add water sticks consistency to this ~
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Hot water is heated in boiler, wipe the face equably on a kitchen knife, with a chopstick fast downward ~ of get rid of
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It is easy that in boiler the ~ that is this condition is compared this ripe, leave boiler 9 minutes ripe.
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Giving boiler is ~ of this appearance drop (etc, is the color that be what incorrect? Hahahaha added dot black wholemeal secretly because of me)
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Install needle of get rid of in the bowl, irrigate on ready soup juice, add bit of ready caraway sweet green to break Mr ~ says, pretty good still, but the taste that with her old Mom makes still is distinguished a bit... I can do ~ pretty good ~
Small stick person
2.Get rid of when the chopstick touchs the hot water in next boiler, OK and relaxed drop downward ~
3, soup juice should want than taking course at ordinary times a bit saltier, mix rise when eating salty weak meet just good,
When 4. eats this, deserve to go up again green pepper of cold and dressed with sause, flavour is really absolutely! Did not buy green pepper today, had not enough time to prepare ~