Exceed the practice of chow mien of assorted of delicate deft hand
Like to eat
Noodle
northerner, greedy now and then noodle, can do eat. The husband that does not love to eat noodle repeatedly and mother-in-law are profuse in praise.
The simplest feed capable person, give a dish very quickly with respect to arrange delicate.

With makings 

Noodle 2 people portion
Ham bowel 2
Egg 3
Tomato 2
Small greens
Green pepper 3
Unripe smoke soy One round-bottomed frying pan
Often smoke soy or soy of braise in soy sauce Right amount

Exceed the practice of chow mien of assorted of delicate deft hand 

  1. Green pepper cuts small, ham bowel inclined section

    The practice measure that exceeds chow mien of assorted of delicate deft hand 1
  2. Tomato cuts small

    The practice measure that exceeds chow mien of assorted of delicate deft hand 2
  3. Egg break up

    The practice measure that exceeds chow mien of assorted of delicate deft hand 3
  4. Right amount water is added in boiler, noodle falls after be being burned

    The practice measure that exceeds chow mien of assorted of delicate deft hand 4
  5. Noodle is boiled, fish out is put into cold water.
    Attention, noodle boils 7 minutes ripe can, fry again from the back ripe.

    The practice measure that exceeds chow mien of assorted of delicate deft hand 5
  6. Boiler burns heat, add right amount oil, medium baking temperature changes after oily heat, break up into the egg fry.

    The practice measure that exceeds chow mien of assorted of delicate deft hand 6
  7. The egg is fried ripe hind enter ham piece break up fry even. Egg ham piece when having golden place, fill piece.

    The practice measure that exceeds chow mien of assorted of delicate deft hand 7
  8. The heat that heat up boiler is oily, conflagration, break up into green pepper fry a minute

    The practice measure that exceeds chow mien of assorted of delicate deft hand 8
  9. Enter tomato piece to continue to break up fry, can add little water, avoid to paper boiler

    The practice measure that exceeds chow mien of assorted of delicate deft hand 9
  10. Fire of the make down after tomato piece molten, had joined the noodle of cold water, enter the egg that has fried and ham.

    The practice measure that exceeds chow mien of assorted of delicate deft hand 10
  11. Join one round-bottomed frying pan to be born smoke soy.

    The practice measure that exceeds chow mien of assorted of delicate deft hand 11
  12. Join right amount often smoke soy, break up fry even.

    The practice measure that exceeds chow mien of assorted of delicate deft hand 12
  13. Change conflagration, join small greens, continue to break up fry half minutes.

    The practice measure that exceeds chow mien of assorted of delicate deft hand 13
  14. Green vegetables molten can involve fire.

    The practice measure that exceeds chow mien of assorted of delicate deft hand 14
  15. Outfit dish enjoy ~

    The practice measure that exceeds chow mien of assorted of delicate deft hand 15

Small stick person

What I use 1. noodle is fine fine dried noodles, very easy ripe. If be changed other wide range, wet perhaps manual noodle, be about to be boiled a little while more, the Bai Xin among noodle disappears be about to give boiler. Such noodle are broken was born, but harder, fry ripe hind mouthfeel will be better.

2. crosses the measure scarcely of cold water to be able to omit. This is to make sure noodle compares muscle talk, arrive at the same time from the back when frying unapt become one Tuo.

3. matchs dish to be able to undertake adjustment according to his be fond of. I can distribute food according to the inventory of freezer occasionally, play says what to fries what chow mien. Notice color is tie-in and bit more good-looking, next boiler from difficult ripe to easy ripe order undertakes can.

4. flavors to also can be adjusted according to his taste, what be fond of weighs a mouth is much put a drop, like detailed list to put a drop less.
2020-01-09
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