It is very soft that this cake has been done play a tooth, very common breakfast is here, roll deep-fried twisted dough sticks coils all sorts of dish, taking biting going, another cupSolved breakfast of a day.
Below the scrutiny of hutch friendly young that plans to brush this cookbook please from the back small stick person, my thinkable reminds be written inside.
With makings
| In muscle flour (dumpling pink, prosperous and strong pink all but) | 200 grams |
| Boiled water | 65 grams |
| Cold water | 60 grams |
Lotus leaf cake, the practice of water odd cake
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The flour with good metage, at the same time slowly enter boiled water, use chopstick agitate at the same time.
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Rejoin cold water. Lean to one side enters cold water, use chopstick agitate at the same time.
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With the dough that becomes softness, on the lid wet cloth, tang 10 minutes.
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Scatter on chopping board on dry flour, good Tang dough is kneaded smooth, tang 5 minutes.
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Rub becomes thin strip.
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Cent becomes 10 even agents child. Every make an appointment with 30 grams.
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The face cake that roll opens, roll it is above rolling pole, slowly roll is old. Roll, loose, change a direction to repeat again.
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Roll becomes face cake of Bao Bo. Hair of specific technique video is in potato net, odd cake of search roll water
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Hit on the shop in boiler wet hind twist dry basket cloth, what I use is the coarse cloth of complete cotton, the evaporate pad that uses silica gel also goes. After water leaves, the first piece of good roll cake is put in boiler, spread level. The cap on the lid. Fire is moved in small fire.
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Roll the 2nd piece of cake. Roll of the 2nd piece of cake is good, open boil lid, cake pile in the first piece above. The boiler on the lid is built. At that time the first piece of cake already of evaporate half ripe.
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Each pieces of cake repeats above act, cake wants to level.
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After last pieces of cake is put, the boiler on the lid builds steam of medium baking temperature 3 minutes.
Small stick person
The water in 1. boiler puts a drop more appropriately, especially novice. Remember me working to burn dry boiler this thing.
2. the agent of the first piece of cake child OK and proper a bit bigger, roll is a bit thicker, the first piece of cake wants whole journey evaporate, final meeting has some of water to collapse collapse. This is normal.
It is OK also that 3. uses dough made with boiling water completely, I feel to did not chew interest, it is OK also to use cold water completely, roll when answer easily shrink, evaporate comes out to have interest of pliable but strong more, have more chew interest.
4. does not open conflagration, small fire is OK in using, fire is too big vapour water can drip to go up to cake.
The cake that 5. does not eat, short time closes put, want to hold food bag, plunge into close bag mouth, put freezer cold storage. A pot for steaming food is put to heat afresh when eat. Close for long put @ Tell can put the cake that has installed refrigerant, when eating again a pot for steaming food heats.