The practice of face of chop of authentic braise in soy sauce, how is the most authentic practice solution _ done delicious
A bowl of face cannot solve what do not have, be no good two bowls
Compare the face of chop of braise in soy sauce with more delicious face of beef of braise in soy sauce

With makings 

Chop
1
Soya bean bud
1
Xianggu mushroom
4
Green vegetables
1
Shallot
3
Garlic
4
Ginger
4 spoon
Chinese prickly ash
2
Cassia bark
Half
Sweet leaf
2 spoon piece
Noodle
2 people portion

The practice of face of chop of braise in soy sauce 

  1. Preparation feeds capable person, chop shifts to an earlier date scald water drop is dry reserve

    The practice measure of face of chop of braise in soy sauce 1
  2. After oily heat, green ginger garlic leaves boiler

    The practice measure of face of chop of braise in soy sauce 2
  3. 1 spoon thick broad-bean sauce, sauce of 1 spoon beef breaks up fry

    The practice measure of face of chop of braise in soy sauce 3
  4. Put chop and Xianggu mushroom, 1 spoon is unripe smoke, 1 spoon often is smoked, 1 spoon bad news is oily, pink of right amount the five spices flavors

    The practice measure of face of chop of braise in soy sauce 4
  5. Prepare a stewpan, bottom spreads bud of a soya bean, put the chop that has fried and Xianggu mushroom

    The practice measure of face of chop of braise in soy sauce 5
  6. Most above put cassia bark (put half enough, whole too much) , sweet leaf, anise, green, pink of 1 spoon chili, 2 spoon ketchup, 1 spoon bad news is oily,

    The practice measure of face of chop of braise in soy sauce 6
  7. Add full water

    The practice measure of face of chop of braise in soy sauce 7
  8. Small fire stews 3 hours slow, anxious also can shorten time, water does not fall too full, a hour is controlled, salt is put to flavor before giving boiler

    The practice measure of face of chop of braise in soy sauce 8
  9. Chop is fast good when boil

    Noodle
    With green vegetables

    The practice measure of face of chop of braise in soy sauce 9
  10. Noodle shop is by the bowl, go up soup juice, put chop, green vegetables, the surface scatters some of sesame seed and shallot, can leave eat

    The practice measure of face of chop of braise in soy sauce 10
  11. Finished product graph

    The practice measure of face of chop of braise in soy sauce 11
  12. Finished product graph

    The practice measure of face of chop of braise in soy sauce 12
  13. Finished product graph

    The practice measure of face of chop of braise in soy sauce 13

Small stick person

Bean sprouts is put in noodle particularly delicious
2020-01-24
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