The second kills the beef in the inn that play a side to fry a knife to cut the way of the face
a lot of moment do not know what to eat, sell outside the dot feel insalubrious again, the beef of this quick worker fries a knife to cut an area is me often use jury staple food (it is lazy actually, xi Xi (? ˙ ︶ ˙? ) ) , complete second is killed outside in inn fry a knife to cut an area, the heft that 3 people are in cookbook is breathed out.

With makings 

Bovine cutlet Right amount
Tomato
Two
Onion
Half
Screw any of several hot spice plants Two
Red any of several hot spice plants
A few adornment
Chinese cabbage or green vegetables Right amount
Amylaceous
One spoon
Soy
Two spoon
Often smoke
Half spoon
Bad news oil
Right amount
Black pepper
Right amount

The second kills the beef in the inn that play a side to fry a knife to cut the way of the face 

  1. Green pepper, onion, tomato has been cut reserve

    The practice measure that the second kills the beef in the inn that play a side to fry a knife to cut an area 1
  2. Beef section uses starch, black pepper, vegetable oil mixes divide evenly souse

    The practice measure that the second kills the beef in the inn that play a side to fry a knife to cut an area 2
  3. After water leaves, fall

    Noodle
    , the knife that what I buy here is golden sanded river cuts an area (save trouble, hey hey) , the face is boiled ripe good (how be judged, with the chopstick clip breaks a surface, return among somewhat Bai Xin can) , fish out will put reserve at the same time

    The practice measure that the second kills the beef in the inn that play a side to fry a knife to cut an area 3
  4. Additionally hot pot has oil, next onion stir-fry before stewing are sweet

    The practice measure that the second kills the beef in the inn that play a side to fry a knife to cut an area 4
  5. Issue beef, fiddle with a few times a little, fill onion and beef come out, lest fry too long beef will be old

    The practice measure that the second kills the beef in the inn that play a side to fry a knife to cut an area 5
  6. The tomato below small fire fries a red oil

    The practice measure that the second kills the beef in the inn that play a side to fry a knife to cut an area 6
  7. Tomato can fry the pan below Chinese cabbage and green pepper an oil so that break a bit a little unripe

    The practice measure that the second kills the beef in the inn that play a side to fry a knife to cut an area 7
  8. Again just onion and beef leave boiler again

    The practice measure that the second kills the beef in the inn that play a side to fry a knife to cut an area 8
  9. Enter the noodle that just boils then, put soy, often smoke break up fry, I am to use abrade implement ground dot black pepper, very sweet, you also can try, do not put possible also, the bad news below finally is oily, break up it be fried a few times is OK to be fried a few times give boiler remember whole journey using conflagration, medium baking temperature is enough.

    The practice measure that the second kills the beef in the inn that play a side to fry a knife to cut an area 9
  10. Thump of thump thump thump gives the picture after boiler
    Although I am written so that have the Suo that nod , but very simple, like cooked wheaten food you can try to be done, true quick worker, and feed material to abound, dish has fleshy nutrition balanced

    The practice measure that the second kills the beef in the inn that play a side to fry a knife to cut an area 10

Small stick person

Actually Chinese meal won't be counted accurately in that way like bake to the gram or material cannot be replaced, this beef fries a knife to cut everybody to be able to be added according to the stuff that he likes, remember a face be not being boiled too ripe, because from the back fry even, the meeting is otherwise soft sodden without mouthfeel, had boiled after be being scooped up, I did not pour cold water, because this face won't be stuck together, put so on the side it is good to reserve (¬? ¬)
2020-01-30
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