What there is when is certain inedible, the key is reasonable collocation and control, low card little salt reduces fat already healthy. Need not too care about calorie, also be large budgetary estimate.
With makings
[staple food] : | 120kcal |
Buckwheat flour | 35g (120kcal) |
[protein] : | 160kcal |
Egg | (70kcal) |
Bittern bean curd | 100g (90kcal) |
[vegetables and fruits] : | 50kcal |
Tomato | A 240g (50kcal) |
[adipose] : | 70kcal |
Olive oil | 4ml |
[add up to] : | 400kcal |
[condiment] | Garlic, salt, soy, vinegar |
Buckwheat flour of tomato egg bean curd [the eat that reduce fat] practice
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Prepare data, body measures the signal that be like a graph.
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Handle material: If pursue.
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The garlic below hot pot cold oil (do not issue what also go to scramble egg directly ah)
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Scramble egg
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Join tomato to be fried then
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good it is good that a dish of tomato fries an egg! (add salt to flavor)
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Add water (400ml is measured in person relatively beautiful, flavor next, it is informal to add salt to add soy to add vinegar you, suit can)
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Boil hind add bean curd
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Add buckwheat (buckwheat flour wants to be boiled more than average face time below)
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The green vegetables that lose a point also does not have a thing, a few calories just, original tomato is small
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Give boiler!
Small stick person
Cheer! You can become fairy!