Seafood fries ground rice, my expert dish!
Give everybody the gift of 61
What the parched rice pink on the street adds is bean sprouts follows packet of course, put all sorts of fresh seafood, , . . . . Not free captive animals smokes, put salt to follow fish sauce, was reformed by me, because baby father does not like to eat bean sprouts, such frying the law is special person getting the home welcomes next we see regard as way together!
With makings
| Half | |
| Half | |
| The shooting star includes course | Half |
| 5 | |
| A few | |
| Fresh squid | 4 |
| A few | |
| Flavour pole delicacy is unripe smoke | Two big spoon |
| One spoon | |
| Gourmet powder or gallinaceous essence | One spoon |
| Roll boiled water | Smaller part bowl |
Pink of Fuzhou seafood parched rice (look to be met) practice
-
Such dry ground rice, our Fuzhou everywhere can be bought, a jin 56 money, the convenience inn of my kin buys!
-
Cold water bubble is controlled 20 minutes, ground rice molten. Drop doing reserves, here is 4 the individual's quantities!
-
The ground rice with good bubble
-
Match dish plan, still can match a few buckle the flesh, of stir-fry before stewing sweet fry spicily, do in the home want to add what to add!
-
Match dish to had been cut, squid quick-boil is very hot had cut, the egg is fried below, prepare to fry
-
Oil is put in boiler, oil is a bit much, times more than the fried dish even some more
-
Begin all sorts of stir-fry before stewing, onion explodes sweet add carrot, next Xianggu mushroom, squid, add packet of dish to fry finally soft add one spoon salt to mix all, (with
Same)
-
In pursueing namely such
-
Put an egg, put ground rice to break up from next upgrade fry, add two spoon flavour pole delicacy is unripe smoke, (fry on the street do not add unripe smoke, it is to add salt, I like to be born smoke) pour boiled water of smaller part bowl (the bowl is soup bowl, small half bowls) mix even, in building boiler small fire stew, stew a little while have to boil breaks up fry, prevent boiler in anxious!
-
Repeat ground rice 34 times probably soft, drench one spoon cooking wine. Kids has did not put, can try flavour, weak add again a few unripe smoke mix all, the rice crust that fry a dot comes out more delicious impose fine of one spoon chicken next, scatter bit of chopped green onion!
-
Involve fire! Perfect
-
Go up desk begin to eat stealthily, hey
-
This dish added dish of ham, bag, onion, egg, be close to pink of breakfast parched rice quite!
-
We this buys most pink of parched rice of a breakfast, the business is good to explode
Small stick person
2? ? The water when parched rice pink should have been controlled.
3? ? This ground rice is us one of this special local product, pure rice does, break not easily, sodden, without add, the net is bought or you can have similar such ground rice can fry! It is good to want quality only!